Agric. Econ. – Czech, 62 (2016)

No. 10

Original Paper
Sustainable consumption of bakery products; a challenge for Czech consumers and producers
Tomas Ratinger, Adam Tomka, Iveta Boskova
Agric. Econ. – Czech, 62 (2016): 447-458abstractdownload PDF
Original Paper
Networks and export performance of agri-food firms: New evidence linking micro and macro determinants
Raul Serrano, Isabel Acero, Marta Fernandez-Olmos
Agric. Econ. – Czech, 62 (2016): 459-470abstractdownload PDF
Original Paper
Determinants of the revealed comparative advantages: The case of the European ham trade
Aron Torok, Attila Jambor
Agric. Econ. – Czech, 62 (2016): 471-482abstractdownload PDF
Original Paper
Assessment of milk production competitiveness of the Slovak Republic within the EU-27 countries
Dusan Simo, Ladislav Mura, Jan Buleca
Agric. Econ. – Czech, 62 (2016): 482-492abstractdownload PDF

© 2017 Czech Academy of Agricultural Sciences