Czech J. Anim. Sci., 54 (2009)

No. 10

Rumen fermentation characteristics in pre-weaning calves receiving yeast culture supplements
Hučko B., Bampidis V.A., Kodeš A., Christodoulou V., Mudřik Z., Poláková K., Plachý V.:
Czech J. Anim. Sci., 54 (2009): 435-442abstractdownload PDF
The visfatin (NAMPT; PBEF1) gene polymorphisms and associations with meat performance traits in three pig breeds kept in the Czech Republic
Zrůstová J., Knoll A., Urban T., Čepica S.:
Czech J. Anim. Sci., 54 (2009): 443-447abstractdownload PDF
Production of Boer goat (Capra hircus) by nuclear transfer of cultured and cryopreserved fibroblast cells into slaughterhouse-derived oocytes
Tao Y., Han W., Zhang M., Zhang Y., Fang J., Liu J., Zhang R.,Chen H., Fang F., Tian N., Huo D.,
Czech J. Anim. Sci., 54 (2009): 448-460abstractdownload PDF
Analysis of genetic polymorphism in six meat sheep breeds and genetic distances between them
Chen R.J., Yang Z.P., Ji D.J., Qu D.Y., Li Y.L., Mao Y.J., Huang D.L.:
Czech J. Anim. Sci., 54 (2009): 461-467abstractdownload PDF
Study of genetic differences among Slovak Tsigai populations using microsatellite markers
Kusza S., Gyarmathy E., Dubravska J., Nagy I., Jávor A., Kukovics S.:
Czech J. Anim. Sci., 54 (2009): 468-474abstractdownload PDF

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