Template-Type: ReDIF-Article 1.0
Author-Name: Jiawen Su
Author-Workplace-Name: College of Biological Science and Engineering, Fuzhou University, Fuzhou, P.R. China
Author-Name: Hongxia Li
Author-Workplace-Name: College of Biological Science and Engineering, Fuzhou University, Fuzhou, P.R. China
Author-Name: Yisong Guo
Author-Workplace-Name: College of Biological Science and Engineering, Fuzhou University, Fuzhou, P.R. China
Author-Name: Lemian Liu
Author-Workplace-Name: College of Biological Science and Engineering, Fuzhou University, Fuzhou, P.R. China
Author-Name: Jianfeng Chen
Author-Workplace-Name: College of Biological Science and Engineering, Fuzhou University, Fuzhou, P.R. China
Title: Optimisation of seed germination and seedling cultivation conditions for Bruguiera gymnorrhiza and Acanthus ilicifolius in a plant factory
Abstract: Bruguiera gymnorrhiza and Acanthus ilicifolius are key mangrove species, but their populations have declined recently due to human activities. To promote their restoration, this study optimised seed germination and seedling cultivation using the plant factory method. The parameters, such as illumination, salinity, temperature and nutrient conditions, were examined. Our results showed that suitable illumination, salinity and temperature promoted seed germination of both species. Nutrient addition promoted the germination of B. gymnorrhiza but had little effect on A. ilicifolius. Both species of seedlings grew best in short illumination duration and moderate illumination intensity. Although both species can tolerate high salinity, low salinity (0-10‰ for B. gymnorrhiza and 0-5‰ for A. ilicifolius) promoted seedlings' growth. High temperature (28-32°C) accelerated the growth of both species of seedlings. Nutrient addition enhanced the growth of both species' seedlings, especially the addition of Ca2+/Mg2+ and trace elements strongly promoted the growth of B. gymnorrhiza seedlings. We obtained optimal conditions for seed germination and seedling growth of both species in the plant factory, demonstrating that environmental control significantly enhanced their germination and growth rates. Our findings provide valuable insights into the efficiency of mangrove restoration and the sustainable development of mangrove ecosystems.
Keywords: illumination, mangrove species, nutrient, restoration, salinity, temperature
Journal: Horticultural Science
Pages: 81-91
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/14/2025-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/14/2025-HORTSCI.html
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Template-Type: ReDIF-Article 1.0
Author-Name: Markéta Michutová
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Author-Name: Maria Neoralová
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Author-Name: Barbora Jilková
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Author-Name: Jana Vichová
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Author-Name: Helena Pluhačková
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Author-Name: Ivana Šafranková
Author-Workplace-Name: Department of Crop Science, Breeding and Plant Medicine, Faculty of AgriSciences, Mendel University in Brno, Brno, Czech Republic
Title: Powdery mildew (Erysiphales) on ornamental plants in the Czech Republic
Abstract: Ornamental perennials are highly popular and irreplaceable plants commonly used for enhancing public spaces and private gardens. One of the most frequently occurring pathogens is powdery mildew, a parasitic fungus that covers leaves, stems, and flowers with a whitish to light grey mycelium and reproductive structures. It significantly reduces not only the lifespan of plants but also their aesthetic value. A field survey of ornamental plants infected with powdery mildew was conducted during the growing seasons of 2021-2023 in the Czech Republic. Thirty-nine species and cultivars of infected plants from 17 families were collected from botanical gardens, private gardens, and city parks, and 26 species of powdery mildew were identified. Species identification was based on a combination of morphological and PCR-based molecular analyses. The most frequently represented genus was Golovinomyces (13 species and varieties of powdery mildew on 21 plant samples from eight families), followed by five species of the genus Erysiphe on seven plant species from five families, and seven species of the genus Podosphaera on ten plant species from five families. The species Neoërysiphe galeopsidis was identified on a single plant sample. Two new powdery mildew species (Golovinomyces savulescui, Erysiphe knautie) were identified in the Czech Republic, and the host range of several species was clarified. Golovinomyces bolayi was confirmed on Campanula lactiflora and Veronica longifolia, Erysiphe macleaye on Dicentra spectabilis, and Podosphaera xantii on Calendula officinalis, Chrysanthemum sp., Dahlia pinnata, and Gerbera × hybrida.
Keywords: Erysiphe, Golovinomyces, morphology, Neoërysiphe, PCR, perennials, Podosphaera
Journal: Horticultural Science
Pages: 1-14
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/38/2025-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/38/2025-HORTSCI.html
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Template-Type: ReDIF-Article 1.0
Author-Name: Mehmet Öz
Author-Workplace-Name: Department of Forestry, Gümüşhane Vocational School, Gümüşhane University, Gümüşhane, Türkiye
Author-Name: Onur Tolga Okan
Author-Workplace-Name: Department of Chemical and Chemical Processing Technologies, Maçka Vocational School, Karadeniz Technical University, Trabzon, Türkiye
Author-Name: Cemalettin Baltaci
Author-Workplace-Name: Department of Food Engineering, Faculty of Engineering and Natural Sciences, Gümüşhane University, Gümüşhane, Türkiye
Title: Phenolic and antioxidant assessment of the flowers, stems, leaves, and fruits of Rosa pimpinellifolia and Rosa canina at different growth time
Abstract: Natural plants are abundant in their native habitats and are traditionally used to treat a variety of health conditions. The Rosa genus stands out as an important species rich in bioactive compounds. This study, conducted in Türkiye, aimed to analyse the antioxidant and phenolic profiles of methanolic extracts obtained from different parts of Rosa canina (R.c.) and Rosa pimpinelifolia (R.p.) collected in 2021 and 2022. The antioxidant activity values of R.c. collected in 2021 and 2022 were found to be between 5 102.31-46 396.36 mmol Fe(II)/100 g in ferric reducing antioxidant power (FRAP), 141.92-377.54 mg ascorbic acid equivalents (AA)/kg in total antioxidant capacity (TAC), 2.18-24.68 µg/g in 2,2-diphenyl-1-picrylhydrazyl [DPPH (EC50)] and 34.31-75.77 % in DPPH (% inhibition). Antioxidant activity of R.p. collected in 2021 and 2022 ranged from 17 258.44-71 903.20 mmol Fe(II)/100 g, 271.69-479.19 mg AA/kg, 1.02-8.32 µg/g and 50.98-85.57% for FRAP, TAC, DPPH (EC50) and DPPH (% inhibition), respectively. The R.p. extracts generally exhibited higher antioxidant activity than those of R.c. Considering the total identified phenolic compounds achieved from different plant parts of rosehip for both years, the highest values of total phenolic compounds were determined in R.c. leaves (222.08 mg/100 g) in 2021, and R.p. leaves (5 465.95 mg/100 g) in 2021.
Keywords: flavonoid content, free radical scavenging, medicinal plants, methanolic extracts, Rosa species
Journal: Horticultural Science
Pages: 15-26
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/163/2023-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/163/2023-HORTSCI.html
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Handle: RePEc:caa:jnlhor:v:53:y:2026:i:1:id:163-2023-HORTSCI

Template-Type: ReDIF-Article 1.0
Author-Name: Sabriye Atmaca
Author-Workplace-Name: Department of Plant and Animal Production, Department of Organic Agriculture, Manavgat Vocational School, Akdeniz University, Antalya, Türkiye
Author-Name: Halil İbrahim Yolcu
Author-Workplace-Name: Department of Plant and Animal Production, Department of Organic Agriculture, Manavgat Vocational School, Akdeniz University, Antalya, Türkiye
Author-Name: Gökhan Erdoğan
Author-Workplace-Name: Department of Plant and Animal Production, Department of Organic Agriculture, Manavgat Vocational School, Akdeniz University, Antalya, Türkiye
Author-Name: Hakan Sert
Author-Workplace-Name: Department of Plant and Animal Production, Department of Organic Agriculture, Manavgat Vocational School, Akdeniz University, Antalya, Türkiye
Author-Name: Hamide Gübbük
Author-Workplace-Name: Department of Plant and Animal Production, Department of Organic Agriculture, Manavgat Vocational School, Akdeniz University, Antalya, Türkiye
Title: Performance of different banana varieties (Musa spp. AAA) under protected cultivation in terms of morphological, yield and quality characteristicss
Abstract: Recently, protected cultivation of bananas under subtropical conditions has gained popularity due to the impact of global climate change. Several factors influence the yield and quality of banana cultivation. Among these factors, variety plays an important role along with cultural practices. This study aimed to determine the performance of 'Azman', 'Bango', 'Bonus', 'Grand Nain', 'Lider', and 'Paşa' banana varieties in terms of morphological and yield characteristics under protected cultivation, as well as to elucidate the relationship between yield and factors affecting yield. The research was conducted between 2020 and 2022 in the Manavgat district of Antalya. The research findings showed that each morphological parameter examined varied significantly. However, the 'Bango' variety exhibited superior results in terms of finger circumference (13.23 cm), finger length (21.08 cm), bunch weight (39.33 kg), and yield per hectare (72 t/ha). Moderate to high-level phenotypic correlations were found between bunch weight and pseudo stem girth, pseudo stem height, number of fingers, finger weight, finger circumference, and finger length, with values of 0.544, 0.478, 0.326, 0.669, 0.581, and 0.543, respectively. Positive and significant phenotypic correlations were determined between finger length affecting export quality, bunch weight, finger weight, and finger circumference, with values of 0.543, 0.799, and 0.625, respectively. It can be concluded that the 'Bango' variety exhibited better results as compared to other varieties in terms of both yield and quality criteria. Additionally, positive phenotypic correlations were observed between bunch weight (which directly influences yield) and finger length (which affects export quality), as well as various morphological and pomological characteristics.
Keywords: banana cultivation, adaptation, correlation, subtropical
Journal: Horticultural Science
Pages: 27-37
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/51/2024-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/51/2024-HORTSCI.html
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Template-Type: ReDIF-Article 1.0
Author-Name: Wissanee Pola
Author-Workplace-Name: Department of School of Crop Production Technology, Institute of Agriculture Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Workplace-Name: Innovation of Quality Enhancement of Agricultural Products for Agro-Industry Research Center, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Name: Arak Tira-Umphon
Author-Workplace-Name: Department of School of Crop Production Technology, Institute of Agriculture Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Workplace-Name: Innovation of Quality Enhancement of Agricultural Products for Agro-Industry Research Center, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Name: Kumrai Buensanteai
Author-Workplace-Name: Department of School of Crop Production Technology, Institute of Agriculture Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Name: Sukanya Aiamla-or
Author-Workplace-Name: Department of School of Crop Production Technology, Institute of Agriculture Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Author-Workplace-Name: Innovation of Quality Enhancement of Agricultural Products for Agro-Industry Research Center, Suranaree University of Technology, Nakhon Ratchasima, Thailand
Title: Modified atmosphere packaging influences germination and seedling growth of organic-coated cucumber (Cucumis sativus L.) seeds
Abstract: Organic seed coating is an alternative method for supporting sustainable agriculture. This study investigates the influence of organic coating and seed storability on cucumber seeds using atmosphere-controlling techniques. The seeds were coated with an organic formulation, and a non-coated seed was used as a control. All samples were then packed using modified atmosphere packaging, including normal air, 100% N2, and 100% CO2, and stored under ambient conditions (30 ± 2 °C) for 8 months. Results indicated that the organic seed coating did not significantly affect seed germination compared to the non-coated seeds (P > 0.05) throughout the storage period. Moreover, the coating tended to positively influence seedling growth, including root and shoot lengths, seedling growth rate, chlorophyll content, and total phenolic content. Additionally, seeds packed with 100% CO2 showed a slight impact on seedling growth compared to those in normal airbags, but this modified atmosphere packaging technique tended to increase chlorophyll a and b, as well as the total phenolic content in seedlings. Conversely, seeds packaged with 100% N2 tended to decrease seedling lengths. Therefore, cucumber seeds coated with an organic formulation and packed in a 100% CO2 bag can enhance seedling growth parameters during germination and extend seed storability.
Keywords: germination, organic coating ingredients, seedling growth, storability, vigour
Journal: Horticultural Science
Pages: 38-48
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/148/2024-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/148/2024-HORTSCI.html
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Handle: RePEc:caa:jnlhor:v:53:y:2026:i:1:id:148-2024-HORTSCI

Template-Type: ReDIF-Article 1.0
Author-Name: Fatma Uysal Bayar
Author-Workplace-Name: Bati Akdeniz Agricultural Research Institute, Medicinal Aromatic Plants Section, Antalya, Türkiye
Title: Determination of yield and biochemical characteristics of turmeric (Curcuma longa L.) grown in subtropical climate zone
Abstract: Curcuma longa L., known as turmeric, is a plant species belonging to the Zingiberaceae family. Turmeric is generally spread in Asian countries. It is used in many sectors, especially spices. It has been predicted that increasing climatic changes will affect the agricultural crop pattern. To provide an alternative crop for countries with sub-tropical climates, such as Turkey, the yield and quality values of turmeric grown under the greenhouse and shade net conditions were determined in the present study. Moreover, morphological traits such as plant height, tillering number, and leaf area were determined. The highest fresh yield (1 333.67 g/plant) was obtained under greenhouse conditions. Furthermore, the highest antioxidant value (3.01 IC50 mg/mg 2,2-diphenyl-1-picrylhydrazyl (DPPH)) was obtained under shade net conditions, while the highest total phenolic content (6.88 mg gallic acid equivalent (GAE)/g) was obtained under greenhouse conditions. Curcumin reached the highest level (1.79%) in greenhouse conditions. While the essential oil ratio varied between 5.22 and 7.32%, ar-turmerone, α-turmerone, and β-turmerone were determined as the main components in the essential oil. According to the results, turmeric can be grown in greenhouse conditions in subtropical regions.
Keywords: greenhouse, production, shade net, subtropic conditions
Journal: Horticultural Science
Pages: 49-58
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/34/2024-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/34/2024-HORTSCI.html
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Template-Type: ReDIF-Article 1.0
Author-Name: Georgeta Maria Guzu
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Ioan Zagrai
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Claudiu Moldovan
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Smaranda Doina Roșu-Mare&#
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Luminița Antonela Zagrai
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Anca Maria Chiorean
Author-Workplace-Name: Fruit Research and Development Station Bistrița, Bistrița, Romania
Author-Name: Mirela Irina Cordea
Author-Workplace-Name: Faculty of Horticulture and Business in Rural Development, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania
Title: Development of a hybrid apple population: MAS-based testing for Vf gene detection and preliminary field evaluation of its scab resistance
Abstract: The apple scab, caused by Venturia inaequalis, is one of the most devastating diseases of apples because it drastically affects the aerial parts of the tree. Apple breeding programs frequently aim to develop cultivars exhibiting resistance to scab. Thus, controlled pollinations were performed on apple trees in 2021. The experiment was organised into a hybridisation scheme involving six apple cultivars. The scheme consists of: five female genitors ('Auriu de Bistrița', 'Jonathan', 'Golden Delicious', 'Starkrimson', and 'Idared') and one male genitor ('Florina' - donor for the Vf). To quickly identify the Vf gene in the early development stage of progenies, three pairs of primers were used: AM19, AL07, and VFC. The hybrid combinations with the highest percentage of progenies inheriting the Vf resistance gene were: 'Starkrimson' × 'Florina' (59.2%), followed by 'Jonathan' × 'Florina' (57.1%). The hybrids that inherited the Vf resistance gene have been transferred to the field and are being further examined for their resistance against scab infections in the field, in the proximity of a natural source of the inoculum infection pressure.
Keywords: marker-assisted selection, molecular markers, monogenic resistance, Rvi6 gene, Venturia inaequalis
Journal: Horticultural Science
Pages: 59-69
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/196/2024-HORTSCI
File-URL: http://hortsci.agriculturejournals.cz/doi/10.17221/196/2024-HORTSCI.html
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Handle: RePEc:caa:jnlhor:v:53:y:2026:i:1:id:196-2024-HORTSCI

Template-Type: ReDIF-Article 1.0
Author-Name: Chuandong Qi
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Author-Name: Jie Zhou
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Author-Name: Dan Peng
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Author-Workplace-Name: Key Laboratory of Horticultural Plant Biology, Ministry of Education, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, P.R. China
Author-Name: Qingqing Zhao
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Author-Workplace-Name: Key Laboratory of Horticultural Plant Biology, Ministry of Education, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, P.R. China
Author-Name: Fanghua Wu
Author-Workplace-Name: Agricultural Service Center of Lianghe Town, Dangyang City, Yichang, P.R. China
Author-Name: Jinping Wu
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Author-Name: Fengling Guo
Author-Workplace-Name: Industrial Crops Institute of Hubei Academy of Agricultural Sciences, Key Laboratory of Vegetable Ecological Cultivation on Highland, Ministry of Agriculture and Rural Affairs, Hubei Key Laboratory of Vegetable Germplasm Enhancement and Genetic Improvement, Wuhan, P.R. China
Title: Exogenous selenium treatment promoted garlic (Allium sativum L.) growth and improved product quality
Abstract: Selenium is an essential trace element in the human body, mainly obtained from the daily diet. Producing selenium-rich agricultural products through selenium-rich cultivation is an important cultivation method. Selenium-rich agricultural products can effectively supplement the selenium element needed by the human body in daily life. In this study, we conducted research on selenium-rich cultivation techniques for garlic, and different concentrations of sodium selenite solutions were used for garlic field treatment. We tested the related agronomic traits, nutritional indicators, and selenium content of garlic sprouts and garlic bulbs. The yield of garlic sprouts (37.08 t/ha) and garlic bulbs (25.31 t/ha) and total selenium content of garlic sprouts (61.00 μg/kg) and garlic bulbs (2 930.00 μg/kg) of T3 treatment (120 mg/L Na2SeO3) were significantly increased, compared with the yield of garlic sprouts (30.66 t/ha) and garlic bulbs (20.90 t/ha) and total selenium content of garlic sprouts (6.33 μg/kg) and garlic bulbs (75.00 μg/kg) of the control (CK). Furthermore, selenium treatment improved the activity of antioxidant enzymes and reduced the accumulation of reactive oxygen species (ROS) in garlic sprouts during winter, and promoted the absorption of soil nutrients by garlic. Taken together, our research indicates that garlic, especially garlic bulbs, has strong selenium-rich ability, and selenium-rich cultivation techniques could significantly improve the yield and quality of garlic products.
Keywords: garlic, ROS accumulation, selenium-rich cultivation, sodium selenite treatment
Journal: Horticultural Science
Pages: 70-80
Volume: 53
Issue: 1
Year: 2026
DOI: 10.17221/79/2024-HORTSCI
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Template-Type: ReDIF-Article 1.0
Author-Name: Editorial Office
Title: List of Reviewers 2025
Journal: Horticultural Science
Number: 0
Volume: 53
Issue: 1
Year: 2026
File-URL: http://hortsci.agriculturejournals.cz/artkey/hor-202601-0009_list-of-reviewers-2025.php
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File-URL: http://hortsci.agriculturejournals.cz/pdfs/hor/2026/01/09.pdf
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Handle: RePEc:caa:jnlhor:v:53:y:2026:i:1:id:hor-202601-0009