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Czech agricultural sector undertook many great changes in the last 12 years. These changes have resulted in the creation of business structure, which, however, is still not finished due to external (market) and internal (enterprise) conditions. The main goal within these changes was to create functional efficient and competitive agricultural sector, which is to survive in ever changing global world, in particular with respect to the intention to join the unified Europe. One of the questions, which is currently discussed very often, is to what extent the current business agricultural structure is efficient in input allocation, eventually which structural changes have to be undertaken to create such effective sector. The main objective of this contribution is therefore to present findings, which were obtained within the research project processing.

The principal importance and global dimension of sustainable agriculture in frame of a strategy of civilization development is beyond discussion. The actual character of the topic of looking for ways to sustainable development is confirmed by the extensive worldwide program "Millennium Ecosystem Assessment" the purpose of which is to map and subsequently monitor the health of the planet Earth. The contribution is focused on various aspects of the non-substitutable role of agriculture regarding sustainable development on the level of developing and developed countries and on the regional and global level.

The paper is focused on the analysis of the wine demand and chosen factors which influence the wine demand in the Czech Republic, in Slovakia, in Austria, and in Germany. In the Czech Republic, the wine consumption per inhabitant went up slightly in 1994-2003, the wine demand has a rising trend. The wine demand has the rising trend in Germany as well. In Slovakia, the year wine consumption per inhabitant decreased by 14.9% from 1994 to 2003; in Austria by 7.7%. There is a downward trend of development in these countries. The influence of the analyzed factors on the development of the wine demand is different in the particular countries. The dependence is possible to follow at the total level of incomes in comparison with the consumer's price of wine.

Green forage of fourteen lucerne varieties grown at four Experimental Stations of the Research Centre for Cultivar Testing in Słupia Wielka was harvested in these stages: the first growth in the budding stage (cut I), re-growths in the pre-bloom stage of maturity (cut II) 35 days after the first cut, and the next cut, 42 days later (cut III). Three bulls equipped with rumen and duodenal cannulas were used to study rumen degradability by the nylon bag technique and intestinal digestibility by the mobile bag method. The nutritive value of lucerne green forage was estimated according to IZ-INRA (2001) feed evaluation system. The composition of the lucerne cuts differed in DM content (P < 0.01); the highest was found in cut III (226.9 g/kg), the lowest in cut II (182.0 g/kg).The crude protein content (CP) in DM of cuts I and II was similar (P > 0.05) but lower in cut III (P < 0.05). Cut II contained the highest (P < 0.05) levels of crude fibre, neutral detergent fibre (NDF), acid detergent fibre (ADF), cellulose (CE), and acid detergent lignin (ADL), and the lowest of non-structural carbohydrates (NFC) and soluble in neutral detergent cell content (CC), (P < 0.01). The differences between cut I and III in the contents of these components were not significant (P > 0.05). The highest DM digestibility in the total alimentary tract was found for cut I (P < 0.05). The DM of cuts II and III was digested at a similar rate (P > 0.05). There were no significant differences between the cuts in effective degradability, digestibility in the small intestine of the fraction not digested in the forestomachs and total digestibility of CP, CF, NDF, ADF, hemicellulose and cellulose (P > 0.05). The digestion of rumen undegraded CP in the post-rumen part of the alimentary tract was lower compared with the digestion of essential amino acids (81% and 98%; respectively). The first cut harvested in the spring in the budding stage contained about 5% more PDIA and PDIN, but 7% less LFU compared with both cuts of regrowth (cuts II and III) which contained on average: 58 g PDIA; 123 g PDIN and 0.93 kg LFU. All the cuts contained similar levels of PDIE, UFL per kg of DM (106 and 0.76 g, respectively).

Thymbra spicata var. spicata, which grows wildly in the flora of Turkey, is known as thyme. A field trial was conducted to determine suitable harvesting time and cutting height for Thymbra, therefore plants in the trial were harvested at two cutting heights in various stages of development in the course of the growing season (pre-flowering, full-flowering and post-flowering). It was determined that the time of harvesting had a significant effect on herbage yields, oil percentage and oil yield. The highest drug leaf yield (3.107 t/ha) was obtained in the full-flowering stage with 10 cm cutting length, essential oil percentage ranged from 1.58 to 2.33%, the highest essential oil yield (70.7 l/ha) was obtained at the full-flowering stage with 10 cm cutting length. As a result of this study, harvesting in the full-flowering stage with 10 cm cutting height was the best treatment in respect of the yield of dry matter and oil for thyme (Thymbra spicata) cultivation.

A geographic information system was used for the analysis of ecological conditions of distribution of natural foci of brucellosis in the European hare (Lepus europaeus) and their long-term persistence in the Czech Republic. The European hare is a reservoir host of Brucella suis biotype 2. A close correlation was found between the geographic distribution and numbers of natural foci of brucellosis in the Czech Republic in 1971 to 1985 and 1986 to 2000 (r = 0.65, n = 814, P = 0.01). Natural foci of brucellosis were persistent, but not stationary, over the period of 30 years. Natural foci of brucellosis were most abundant in habitats of beech forests and the mosaic of fields and forests (x_b = 3.19 and 2.95, respectively), geographic areas of 201-400 m of elevation above sea level (x_b = 2.53), 0.0-2.0°C of mean annual air temperature (x_b = 3.62), 1 401-1 800 mm of mean annual precipitation (x_b = 4.52), 1 601-1 800 h of mean annual sunshine duration (x_b = 2.64), and areas of the European hare population density of 51-100 individuals per 10 km² (x_b = 3.33). Natural foci of brucellosis seem to be independent of the population density of European hare.

The aim of this study was to characterise and compare Pasteurella multocida isolates originating from pigs (n = 43), calves (n = 31), rabbits (n = 27), and to a lesser extent from other hosts (n = 6). A total of 107 P. multocida isolates were obtained from various locations in the Czech Republic. They were analysed by capsular PCR typing and ribotyping, and tested for the production of dermonecrotoxin. Most frequently, serogroup A isolates (n = 74) were found, followed by serogroup D (n = 25) and serogroup F (n = 8) isolates. From a total of fifteen different ribotypes (1-15) generated by restriction endonuclease MspI, four ribotypes (1, 3, 4, and 7) were predominant. The prevalence of predominant ribotypes was different in isolates originating from different hosts. Ribotype 1 was characteristic for rabbit isolates, ribotype 3 was primarily found in pig isolates, and ribotype 7 dominated among calf isolates. Sixteen (mainly porcine) isolates produced dermonecrotoxin but significant correlation among ribotypes and dermonecrotoxin production was not observed.

In this report, a case of malignant fibrous histiocytoma involving skin, lungs, kidneys, pancreas and mediastinal lymph node was described. Microscopically, the tumor classified as storiform-pleomorphic type malignant fibrous histiocytoma.

The paper deals with the occurrence, development, natural enemies and harmfulness of a heteroecious aphid Eriosoma (= Schizoneura) ulmi (L.) which showed outbreaks in elm Ulmus glabra Huds. in Moravia in 2002. At main localities under study in Bílovice nad Svitavou and Brno-Jundrov, the aphid damaged about 63% leaves. Larvae of fundatrices hatched from mid-April and their development from hatching to maturity took about 14 days. Mature fundatrices occurred in May and reproduced for a period of 14 days. Their average physiological fecundity amounted to 311 larvae and ecological fecundity 291 larvae. Migrantes alatae occurred in galls from 18 May to 15 June and their physiological fecundity was about 22 larvae. Leaves were damaged even by 3 galls of an average length of 41 and width 11 mm. Sucking affected on average 11 cm², i.e. 27% (in case of the occurrence of 2 or 3 even 100%) leaf area. Natural enemies killed 90% aphids. A bug Anthocoris confusus Reut. killing aphids in 80% galls was the most effective control agent. Its eggs occurred from 25 April to 25 May and nymphs from 3 May to 25 June. Larvae of Syrphidae [mainly Syrphus ribesii (L.)] killed the aphids in 4 and birds in 6% galls. E. ulmi should be considered to be an important occasional pest of orchards and forests.

Different transformations of RGB colour space were compared to develop the best method for discrimination of vegetation from the background in open pure cork oak stands in southern Portugal in high-resolution colour imagery. Normalised difference index, i1i2i3 colour space and other indices developed for classic band imagery were recalculated for near infrared imagery and tested. A new method for fully automated thresholding was developed and tested. The newly developed index shows the equal accuracy performance but provides the smallest overestimation error and retains the largest scale of grey levels for a subsequent shape analysis.

A decline of macromycetes, especially of ectomycorrhizal species, has been described in the last decade in various parts of Europe. These changes are attributed to direct or indirect effects of air pollution. In Central Europe these changes correlate with visual damage of forest. Many ectomycorrhizal fungi seem to be very suitable bioindicators of the disturbance of forest ectotrophic stability. Stages of this disturbance can be linked directly to particular phases of impoverishment of ectomycorrhizal mycocoenoses. These conclusions have been obtained from long-term research on permanent plots (1,000-2,500 m²) in spruce and oak forests in the Czech Republic, but it seems that they are valid generally. For the quantification and study of mycorrhizal activity a special method has been developed and applied. The analyses of mycorrhizas from the same plots in the period 2000-2002 indicate large mycorrhizal dynamics. These data correlate with data obtained from a fruiting bodies survey. Both the percentage of ectomycorrhizal species and the ratio of active mycorrhizas are highly sensitive to outer impacts (air pollution, acidification, fertilization). Their decrease is in correlation with the strong defoliation of trees and can be used for the prediction of further development in comparable stands.

Retailers are the strong group both in South Bohemia and in Upper Austria. The development of this sphere is one of the development programmes priorities of both regions. South Bohemia and Upper Austria, especially Muhlviertel region, are areas with a similar economic structure, which is an excellent presupposition for mutual cooperation. An advantage will be the improvement of marketing activity and information transfer. A better technical equipment and its full exploitation will be possible. The problems, however, which could arise from cooperation with foreign partners, should not be underestimated. Not only the language barrier is concerned but also different techniques, methods and expectations that might be caused by different customs and interests of the partners. An important aid to the entrepreneurs, either concerning consultant service, establishing contacts or further education, are economic chambers and other institutions concerned with retail business development.

Recent years has seen increasing interest in the genus Hypericum because it is the source of a variety of compounds and the biological activities of the genus are mainly derived from its hypericin content. The present study was conducted to determine whether this compound may be implicated as part of an inducible plant defense response in H. perforatum and H. pruinatum. Greenhouse-grown plants were inoculated with the plant pathogens Phytophthora capsici and Diploceras hypericinum. Hypericin levels of the Hypericum species increased significantly in response to inoculation with both pathogens. While up to now little effort has been made to determine whether hypericin is inducible by pathogen/herbivore attack or if it could play a role in plant defense, the present study indicates that hypericin is a component in inducible plant defense response of H. perforatum and H. pruinatum.

A study was conducted to determine the relationship between abdominal fat and the intake of methionine deficient diet in broilers. In this study, 66 male broilers at the age of 35 days were used. They were divided into two groups (control, n = 13, and methionine deficient group, n = 53) and all birds were housed in individual pens. During the experiment, normal and deficient diet contained 0.55% and 0.25% methionine, respectively. Control group was fed normal diet for 19 days. Treatment group received methionine deficient diet for 4 days and normal diet for 15 days. Body weight and feed intake were recorded daily. High (HG) and low (LG) groups were theoretically created according to the rates of decreases in individual feed intake. Percent decrease in feed intake of HG and LG groups was 29.4 ± 2.0 and -1.3 ± 1.7, respectively. Abdominal fat in HG and LG groups amounted to 1.62 ± 0.1 and 1.73 ± 0.2%, respectively. The feed conversion ratio of HG and LG groups was 3.1 ± 0.1 and 3.4 ± 0.2, respectively. There was a negative correlation (-0.45 in HG and -0.43 in LG) between the percent decrease in feed intake and abdominal fat.

Two potato cultivars Kufri Bahar and Kufri Jyoti were stored in heaps and pits under ambient conditions of sub-tropical plains of northern India and their chipping quality was determined after 90 days of storage. During storage there was a significant reduction (33.84%) in the reducing sugar content of potatoes and improvement (31.63%) in chip colour. Sugar levels in stored potatoes were within the acceptable limit for processing and table purposes indicating that potatoes stored up to 90 days on the farm in heap and pits are suitable for these two purposes.

Observations of the beech assimilatory apparatus in different levels of a model tree were realised from 1993 to 1999 in a research demonstration plot situated in Poľana. Different observations of the natural ecosystem condition were carried out. A model beech tree was chosen and marked as No. 228 for the above-mentioned analyses. The different ecophysiological and morphological characteristics of beech leaves were analysed in three (or two) tree crown levels. The results confirmed significant differences in these characteristics in dependence on three crown levels of mature beech tree. The differences in the mentioned characteristics were also shown in the course of particular years of research. In this paper we have presented the results of analysed beech leaves, their average maximum length, width, their average area, thickness, chlorophyll fluorescence during the research period.

The paper summarises main ideas concerning the structure of natural forest ecosystems at middle altitudes and documents the changes of humus forms and their chemistry in the natural forest of Žákova hora National Nature Reserve, in typical selected parts with different tree species composition: European beech - Norway spruce. The species composition, age and spatial structure are discussed and analysis of the uppermost soil layer is done in particular parts of the natural forest regeneration cycle, of different stages respectively. We compared the amount and layer composition of surface humus and basic pedochemical characteristics of holorganic and upper mineral horizons. The results document changes in the character of humus forms as a consequence of the tree species change. On the contrary, a high portion of uncertainty as for the species, age and spatial structure follows from discussion about the structure of natural forests at middle altitudes.

The article summarizes findings drawn form the research carried on within the European project "Best e-European Practices" with a focus on digital SMEs only. Case studies are used to describe good practices. Cases studies are coded structurally using a set of indicators for each success factor and thus provide for learning of the potential users. Synthesis and generalization has been done on factors explaining motivations for introducing e-practices, the results firms seek to achieve and the benefits from the adoption of digital technologies.

The insecticidal efficacy of aqueous extracts of five Nigerian spices (Piper guineense Schum and Thonn., Aframomum melegueta (Roscoe), Xylopia aethiopica (Dunal) A. Rich., Zingiber officinale L. and Capsicum annuum L.) was tested in a field study for the control of two important post-flowering insect pests, Maruca vitrata Fab. (Lepidoptera: Pyralidae) and Clavigralla tomentosicollis Stal. (Hemiptera: Coreidae) of cowpea. The extracts were applied at 10% (w/v) and sprayed every week for 4 weeks. P. guineense, followed by A. melegueta, significantly reduced (P < 0.01) abundance of the pests and decreased the damage to cowpea pods. Grain yields were significantly higher in plots treated with P. guineense and A. melegueta extracts compared to plots treated with other extracts. This technology is cheap, safe, environmentally friendly and easy to adopt by limited resource farmers in third world countries.

The skin colour of 21 varieties was assessed on a molecular level. Four varieties had yellow skin colour with the genotype constitution a¹a¹, a¹a² or a²a². Seventeen varieties had dominant red colour. Homozygous A¹A¹ constitution was present in 7 varieties, and heterozygous constitution A¹a¹ or A¹a² was found in the rest of the assessed varieties. The S-alleles controlled the incompatibility system of the pistil. Their detection is possible by means of the PCR method on the basis of allele specific primers. Six S-alleles (S1, S2, S3, S5, S7 and S9) were studied in the same collection of 21 diploid Czech varieties. This paper brings new findings on S-allele characterization, because the Czech varieties have not yet been studied on a molecular level. Both types of S-allele were found in 12 varieties. Only one type of S-allele was described in 9 varieties. Simultaneously, the presence of the Vf gene was screened in the collection of 21 Czech apple varieties. Ten varieties with a field resistance against the scab had a heterozygous constitution of the Vf gene. All 11 susceptible varieties were recessive homozygous vfvf.

The incorporation of Czech agrarian sector in the Common Agricultural Policy of the EU means also the application of so called "European Model of Agriculture" which reacts to a basic requirement of socially balanced and sustainable agriculture which contributes to maintenance and an improvement of the European agricultural cultural landscape. In connection with it, a new strategy of agrarian policy was set according to which the orientation of Czech agrarian sector changes in a principal way, which was focused up to now only on the production function and also its other functions become more important, above all in the environmental and social, so non-production area. One of the aspects of multifunctional agriculture is an organic agriculture, a system which fulfills visions of sustainable agriculture.

The solutions of cellulolytic enzymes designated as standards for the cellulase activity assay were exposed in sealed glass ampoules (containing at least 100 Cx-units per ml in 30% w/w glycerol) to gamma radiation within the dose interval of 0-18 kGy. Glycerol was found to be the best enzyme stabiliser, however, the dose for the decontamination had to be increased in comparison with the original solution because glycerol protected also the contaminating microflora. The preparation after such treatment (30% of glycerol, dose 7 kGy) retained about 95% of the initial enzymatic activity without any decrease taking place in the following 6 months. The loss of the side activities did not exceed 10.5% and no bacterial contamination was detected either after 6 months of storage following the irradiation. No difference was found in the immunoreactivity of cellulases or in protein chromatografic (FPLC) pattern between the original and the irradiated enzyme preparations.

Amino acid content before and after heat treatment was assessed in grain of six selected amaranth varieties and four species: Amaranthus cruentus, A. hypochondriacus, A. caudatus and A. hybridus, cultivated in the Czech Republic. High content of Lys and Arg was detected in both heat treated and untreated grains, as well as satisfactory content of Cys and lower levels of Met, Val, Ile and Leu. The latter three amino acids appear as limiting. Chemical scores of essential amino acids and essential amino acid index (EAAI) were determined. EAAI value of 90.4% shows the favourable nutritional quality of amaranth protein, which is almost comparable with egg protein. Heat treatment by popping at 170 to 190°C for 30 s resulted in decreased EAAI to 85.4%. Of the essential amino acids under study, Val and Leu contents decreased significantly (P < 0.05). The relatively high content of essential amino acids in amaranth grain predetermines its use as a substitution of meat-and-bone meals.

This study deals with effects of pressing of ensiled sugar-beet pulp and of application of a chemical preservative on the quality of fermentation process. The experimental silages had a better sensory evaluation than the control ones. In silages treated chemically with a mixture of acids, statistically significantly (P < 0.01) higher dry matter content, lowest pH value, the value of lactic acid and the lowest content of all acids in dry matter were found after 180 days of storage from the beginning of the experiment. The statistically significantly (P < 0.01) highest lactic acid content (43.39 ± 1.25 g/kg DM) was determined in the control pressed silage. The highest LA/VFA ratio (1.40 ± 0.18) was calculated for non-pressed experimental silage (D - 3 l/t of KEM). As compared with untreated control the highest percentage (P < 0.01) of lactic acid and of all fermentation acids was found out in silage D treated with 3 l/t of KEM (58.18 ± 0.47 g/kg DM). Undesirable butyric and propionic acids were not found in chemically treated silage samples (C, D, E, F). However, the highest (P < 0.01) contents of butyric acid (26.37 ± 0.91 g/DM) and propionic acid (4.58 ± 0.78 g/DM) were measured in untreated non-pressed silage samples (B). The highest (P < 0.01) contents of acetic acid and ethanol were found in control silage samples. The quality of these silages was evaluated as very low.

In this paper we have evaluated the health condition of Prunus persica (L.) Batsch and Prunus armenia-ca L. for the occurrence of the parasitic microscopic fungus Cytospora cincta Sacc. Apricot trees in 5 localities with 10 sites and peach trees in 5 localities with 8 sites were evaluated. We identified symptoms of the disease in host plants, conditions for isolation and cultivation of the fungus and the growth rate of the mycelium hyphae on various substrates. The damage degree was evaluated in 330 trees in four localities while most trees were characterised by degree 1-3. We have derived conclusions for protective measures to prevent further spreading of the infection.

Ninety-three rectal swabs of lambs and young goats from two extensively and two intensively managed herds in Jordanwere taken and examined for Shiga toxin-producing Escherichia coli (STEC). The bacteriological examination included the preenrichment of rectal swabs in EC broth with novobiocin, and a subsequent parallel isolation on enterohemolysin agar and immunomagnetic separation with cultivation on CT-SMAC. The STEC O157:H7 strains were demonstrated in 8 of 32 diarrheic lambs 1- to 3-weeks old in one sheep herd with intensive milk production. In the remaining three herds, serogroups O128, O78, O15 and serotype O128:K85 of STEC strains were the most frequent findings. The presence of stx2, ehlyA and eaeA genes in all STEC O157:H7 isolates was confirmed by PCR. In two untypable STEC isolates, stx2 and ehlyA genes were detected. In other STEC non-O157 isolates, only stx1 a ehlyA genes were found. All STEC O157:H7 isolates were resistant against sulphonamides and chloramphenicol, five were also resistant against ampicillin and streptomycin, one against co-trimoxazole. One isolate was resistant against ampicillin, ampicillin-sulbactam, cephalosporins (cefazolin, cefuroxime), monobactams (aztreonam), sulphonamides, co-trimoxazole, aminoglycosides, tetracycline and chloramphenicol. Compared the resistant STEC O157:H7 isolates, the multiresistant isolate had a different RAPD pattern. Of 36 STEC non-O157 isolates, one isolate was resistant against sulphonamides and co-trimoxazole, and another one against ampicillin, streptomycin, sulphonamides and co-trimoxazole. STEC isolates resistant against antimicrobial agents were demonstrated only in herds with intensive management.

A total of 245 isolates of Actinobacillus pleuropneumoniae included in this study were isolated from lung tissues of pigs which died of porcine pleuropneumonia. The isolates were obtained from 52 swine herds in the Czech Republic over the period 2003-2004. All the serotypes were serotyped by the coagglutination test. All isolates with cross-reactivity between serotypes 9 and 11 or 1, 9, and 11 in the coagglutination test were further serotyped by the quantitative coagglutination test. The results of serotyping showed that serotype 9 was dominant (46.5%) followed by serotypes 2 (18.5%), and 11 (14.2%). Two-way cross-reaction between serotypes 9 and 11 was found for 7.5% of the isolates. The serotypes 4, 5, 7, and 12 were found infrequently (2.4%). The isolates that could not be serotyped (11%) were classified by PCR typing system based on the apx and omlA genes into the serotype groups 1, 9, 11 (7.5%); 2, 8 (2.3%), and 7, 13 (1.1%).

The aim of the study was to describe variability of the structure of roots in Norway spruce (Picea abies [L.] Karst.) from their growth tips to the stem foot, i.e. anchor roots in relation to their changing functions. Histology and anatomy of plant organs were dealt with by the innumerable number of authors and fundamentals of knowledge in these disciplines have become the self-evident part of botany textbooks. The description of primary and secondary structure of roots is explained in many textbooks by means of drawings depicting the mutual position of particular systems of tissues. However, it refers mostly to the structure of herb roots in either Magnoliophytes or Liliophytes. Naturally, the structure of tree roots does not substantially differ from herb species. A certain problem is related to the secondary thickening of roots, their ramification, anastomosis and changes in the structure which are enforced by tension and pressure forces; these forces affect the roots during their mechanical load, e.g. by solifluction, soil load and compaction or through their above-ground systems. Trees can be stressed by wind gusts, snow cover, glazed frost and a number of other factors. Therefore, the structure of roots changes in the course of time as well as due to the increasing weight of the stem and crown. In terms of histological structure Norway spruce roots were studied within a forest stand in the area of the Křtiny Training Forest Enterprise, viz. Vranov Forest District (49°19´484´´N, 16°47´629´´E). Root systems were exposed with an air blast using the AIR-SPADE tool (nadezhdina, čermák 2003) and cuts of buttress roots, horizontal roots, root anastomosis and fine roots were selected. Histological studies were focused on manual transversal cuts of fine roots.

The area of vineyards has increased to 19 261.5 hectares and the number of wine producers to 18.292 by 1 May 2004. This branch needs a long-term study that will lead to the establishment of the new politics for viniculture and wine-growing, related to the needs of the region. The trends are compared to the main European producer - France, and another country from the so called "New World"- the South African Republic. The researches are focused on the consumption of wine by population, share in the gross national product, employment in this branch, areas of vineyards, and number of wine-growers.