Agric. Econ. – Czech, 55 (2009)

No. 11

Comparison of agricultural subsidies in the Czech Republic and in the selected states of the European Union
F. Střeleček, R. Zdeněk, J. Lososová
Agric. Econ. – Czech, 55 (2009): 519-533abstractdownload PDF
Research, development and innovation in the Czech food industry – perspectives
M. Putićová, J. Mezera
Agric. Econ. – Czech, 55 (2009): 534-540abstractdownload PDF
The impact of credit rationing on farmer’s economic equilibrium
L. Čechura
Agric. Econ. – Czech, 55 (2009): 541-549abstractdownload PDF
To the problems of agricultural brownfields in the Czech Republic – Case study of the Vysocina region
H. Svobodová, A. Věžník
Agric. Econ. – Czech, 55 (2009): 550-556abstractdownload PDF
Factors affecting packed and unpacked fluid milk consumption
O. Kilic, C. Akbay, G. Yildiz Tiryaki
Agric. Econ. – Czech, 55 (2009): 557-563abstractdownload PDF

© 2020 Czech Academy of Agricultural Sciences