Ao Z, Kocher A, Choct M. Effects of dietary additives and early feeding on performance, gut development and immune status of broiler chickens challenged with Clostridium perfringens. Asian-Australas J Anim Sci. 2012 Apr;25(4):541-51. https://doi.org/10.5713/ajas.2011.11378 Bhatti SA, Khan MZ, Saleemi MK, Saqib M, Khan A, Ul-Hassan Z. Protective role of bentonite against aflatoxin B1- and ochratoxin A-induced immunotoxicity in broilers. J Immunotoxicol. 2017 Dec;14(1):66-76. https://doi.org/10.1080/1547691X.2016.1264503 Campbell ML, May JD, Huff WE, Doerr JA. Evaluation of immunity of young broiler chickens during simultaneous aflatoxicosis and ochratoxicosis. Poult Sci. 1983 Nov 1;62(11):2138-44. https://doi.org/10.3382/ps.0622138 Celyk K, Denly M, Savas T. Reduction of toxic effects of aflatoxin B1 by using baker yeast (Saccharomyces cerevisiae) in growing broiler chicks diets. R Bras Zootec. 2003 May-Jun;32(3):615-9. https://doi.org/10.1590/S1516-35982003000300013 Davidson JN, Babish JG, Delaney KA, Taylor DR, Phillips TD. Hydrated sodium calcium aluminosilicate decreases the bioavailability of aflatoxin in the chicken. Poult Sci. 1987;66(Suppl 1):89. Gonzalez Pereyra ML, Dogi C, Torres Lisa A, Wittouck P, Ortiz M, Escobar F, Bagnis G, Yaciuk R, Poloni L, Torres A, Dalcero AM, Cavaglieri LR. Genotoxicity and cytotoxicity evaluation of probiotic Saccharomyces cerevisiae RC016: A 60-day subchronic oral toxicity study in rats. J Appl Microbiol. 2014 Sep;117(3):824-33. https://doi.org/10.1111/jam.12552 Gulfam N, Zahoor M, Khisroom M, Khan FA. In vivo detoxification of ochratoxin a by highly porous magnetic nanocomposites prepared from coconut shell. Braz J Poult Sci. 2018 Oct-Dec;20(4):675-98. Jonker MA, van Egmond HP, Stephany RW. Mycotoxins in food of animal origin: A review [Internet]. Bilthoven (The Netherlands): CRL-European Union Community Reference Laboratory on Residues, RIVM-National Institute of Public Health and the Environment; 1999 Dec 20: 41 p. Available from: https://www.rivm.nl/bibliotheek/digitaaldepot/389002_095.pdf. Khan FA, Zahoor M. In vivo detoxification of aflatoxinB1 by magnetic carbon nanostructures prepared from bagasse. BMC Vet Res. 2014 Oct 30;10: [14 p.]. https://doi.org/10.1186/s12917-014-0255-y Kubena LF, Harvey RB, Phillips TD, Corrier DE, Huff WE. Diminution of aflatoxicosis in growing chickens by the dietary addition of a hydrated, sodium calcium aluminosilicate. Poult Sci. 1990 May 1;69(5):727-35. Kumar R, Balachandran C. Histopathological changes in broiler chickens fed aflatoxin and cyclopiazonic acid. Vet Arhiv. 2009 Jan-Feb;79(1):31-40. Lopes DC, Fontes RA, Donzele JL, Alvarenga JC. Perda de peso e mudancas na composicao quimica do milho (Zea mays, L.) devido ao carunchamento [Weight loss and changes in the chemical composition of corn (Zea mays, L.) due to rot]. R Soc Bras Zootec. 1988 Jul-Aug;17(4):367-71. Portuguese. Manafi M, Khosravinia H. Effects of aflatoxin on the performance of broiler breeders and its alleviation through herbal mycotoxin binder. J Agric Sci Technol. 2013 Jan;15:55-63. Miles RD, Butcher GD, Henry PR, Littell RC. Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology. Poult Sci. 2006 Mar 1;85:476-85. Miller JD. Fungi and mycotoxins in grain: Implications for stored product research. J Stored Prod Res. 1995 Jan;31:1-16. https://doi.org/10.1016/0022-474X(94)00039-V Oliveira AA, Keller KM, Deveza MV, Keller LAM, Dias EO, Martini-Santos BJ, Leitao DFGM, Cavaglieri LR, Rosa CAR. Effect of three different anti-mycotoxin additives on broiler chickens exposed to aflatoxin B1. Arch Med Vet. 2015 May;47:175-83. Peraica M, Radic B, Lucic A, Pavlovic M. Toxic effects of mycotoxins in humans. Bull World Health Organ. 1999 Sep;77(9):754-66. Pittet A. Natural occurrence of mycotoxins in foods and feeds – An update review. Rev Med Vet. 1998 Jun;149:479-92. Salem R, El-Habashi N, Fadl SE, Sakr OA, Elbialy ZI. Effect of probiotic supplement on aflatoxicosis and gene expression in the liver of broiler chicken. Environ Toxicol Pharmacol. 2018 Jun;60:118-27. https://doi.org/10.1016/j.etap.2018.04.015 Santin E, Maiorka A, Macari M, Grecco M, Sancheez JC, Okada TM, Myasaka AM. Performance and intestinal mucosa development of broiler chickens fed diets containing Saccharomyces cerevisiae cell wall. J Appl Poult Res. 2001 Oct 1;10(3):236-44. Santin E, Paulillo AC, Maiorka A, Nakaghi LSO, Macari M, Silva AVF, Alessi AC. Evaluation of the efficacy of Saccharomyces cerevisiae cell wall to ameliorate the toxic effects of aflatoxin in broilers. Int J Poult Sci. 2003 May;2(5):341-4. Shotwell LO, Hesseltine CW, Stubblefield RD, Sorenson WG. Production of aflatoxin on rice. Appl Environ Microbiol. 1966 May;14:425-8. Siloto EV, Oliveira EF, Sartori JR, Fascina VB, Martins BA, Ledoux DR, Rottinghaus GE, Sartori DR. Lipid metabolism of commercial layers fed diets containing aflatoxin, fumonisin, and a binder. Poult Sci. 2013 Aug 1;92(8):2077-83.  https://doi.org/10.3382/ps.2012-02777 Soares LMV, Rodriguez-Amaya DB. Survey of aflatoxins, ochratoxins A, zearalenona and sterigmatocystin in some Brazilian foods by multi-toxin thin-layer chromatographic method. J AOAC Int. 1989 Jan 1;72(1):22-6. Thaxton JP, Tung HT, Hamilton PB. Immunosuppression in chickens by aflatoxin. Poult Sci. 1974 Mar 1;53(2):721-5. https://doi.org/10.3382/ps.0530721 Valdivia A, Martinez A, Damian F, Quezada T, Ortiz R, Martinez C, Llamas J, Rodriguez M, Yamamoto L, Jaramillo F, Loarca-Pina MG, Reyes JL. Efficacy of N-acetylcysteine to reduce the effects of aflatoxin B1 intoxication in broiler chickens. Poult Sci. 2001 Jun 1;80(6):727-34. Wilson DM, Mubatanhema W, Jurjevic Z. Biology and ecology of mycotoxigenic Aspergillus species as related to economic and health concerns. In: Devries JW, Trucksess MW, Jackson LS, editors. Mycotoxins and food safety. Boston (MA): Springer; 2002. p. 3-17. Yunus AW, Ghareeb K, Abd-El-Fattah AAM, Twaruzek M, Bohm B. Gross intestinal adaptations in relation to broiler performance during a chronic aflatoxin exposure. Poult Sci. 2011 Aug 1;90(8):1683-9. https://doi.org/10.3382/ps.2011-01448