Czech J. Anim. Sci., 54 (2009)

No. 10

Rumen fermentation characteristics in pre-weaning calves receiving yeast culture supplements
B. Hučko, V.A. Bampidis, A. Kodeš, V. Christodoulou, Z. Mudřik, K. Poláková, V. Plachý
Czech J. Anim. Sci., 54 (2009): 435-442abstractdownload PDF
The visfatin (NAMPT; PBEF1) gene polymorphisms and associations with meat performance traits in three pig breeds kept in the Czech Republic
J. Zrůstová, A. Knoll, T. Urban, S. Čepica
Czech J. Anim. Sci., 54 (2009): 443-447abstractdownload PDF

Production of Boer goat (Capra hircus) by nuclear transfer of cultured and cryopreserved fibroblast cells into slaughterhouse-derived oocytes

Y. Tao, W. Han, M. Zhang, Y. Zhang, J. Fang, J. Liu, R. Zhang, H. Chen, F. Fang, N. Tian, D. Huo, Y. Liu, F. Li, J. Ding, P. Maddox-Hyttel, X. Zhang
Czech J. Anim. Sci., 54 (2009): 448-460abstractdownload PDF
Analysis of genetic polymorphism in six meat sheep breeds and genetic distances between them
R.J. Chen, Z.P. Yang, D.J. Ji, D.Y. Qu, Y.L. Li, Y.J. Mao, D.L. Huang
Czech J. Anim. Sci., 54 (2009): 461-467abstractdownload PDF
Study of genetic differences among Slovak Tsigai populations using microsatellite markers
S. Kusza, E. Gyarmathy, J. Dubravska, I. Nagy, A. Jávor, S. Kukovics
Czech J. Anim. Sci., 54 (2009): 468-474abstractdownload PDF

© 2019 Czech Academy of Agricultural Sciences