Czech J. Anim. Sci., 58 (2013)

No. 6

https://doi.org/10.17221/6822-CJAS
Original Paper

Evaluating the effects of six essential oils on fermentation and biohydrogenation in in vitro rumen batch cultures

M. Gunal, A. Ishlak, A.A. Abughazaleh
Czech J. Anim. Sci., 58 (2013): 243-252abstractdownload PDF
https://doi.org/10.17221/6823-CJAS
Original Paper

Effects of dietary level of selenium and grain on digestive metabolism in lambs

O.E. Del Razo-Rodríguez, J.E. Ramírez-Bribiesca, R. López-Arellano, A.I. Revilla-Vázquez, S.S. González-Muñoz, M.A. Cobos-Peralta, L.M. Hernández-Calva, L.R. McDowell
Czech J. Anim. Sci., 58 (2013): 253-261abstractdownload PDF
https://doi.org/10.17221/6824-CJAS
Original Paper
Association of novel polymorphisms in the bovine myocyte enhancer factor 2D (MEF2D) gene with carcass traits of Polish Holstein-Friesian cattle
E. Juszczuk-Kubiak, K. Wicińska, J. Oprządek
Czech J. Anim. Sci., 58 (2013): 262-269abstractdownload PDF
https://doi.org/10.17221/6825-CJAS
Original Paper
Effect of dietary phenylpropanoid glycoside-based natural extracts on blood parameters and productive performance in intensively-reared young hares
D. Casamassima, M. Palazzo, F. Vizzarri, M. Cinone, C. Corino
Czech J. Anim. Sci., 58 (2013): 270-278abstractdownload PDF
https://doi.org/10.17221/6826-CJAS
Original Paper
Effect of dietary linseed supplementation on the performance, meat quality, and fatty acid profile of pigs
M. Okrouhlá, R. Stupka, J. Čítek, M. Šprysl, L. Brzobohatý
Czech J. Anim. Sci., 58 (2013): 279-288abstractdownload PDF

© 2020 Czech Academy of Agricultural Sciences | Prohlášení o přístupnosti