Open Access CAAS Agricultural Journals Czech Journal of Animal Science

Czech Journal of Animal Science (CJAS)

ISSN 1212-1819 (Print)
ISSN 1805-9309 (On-line)

  • An international peer-reviewed journal published by the Czech Academy of Agricultural Sciences and financed by the Ministry of Agriculture of the Czech Republic.
  • Published since 1955 (by 1997 under the title Živočišná výroba)
  • The journal is administered by an international Editorial Board
  • Editor-in-Chief: prof. Ing. Eva Tůmová, CSc.
  • Co-editors: prof. Ing. Milan Marounek, DrSc., doc. Ing. Luděk Stádník, Ph.D., prof. Ing. Antonín Stratil, DrSc., Ing. Ludmila Zavadilová, CSc., Ing. Kateřina Kheilová, Ph.D.
  • Executive Editor:  Ing. Gabriela Vladyková
  • The journal is published monthly


Czech Academy of Agricultural Sciences changed to double-blind reviewing
The Publishing Board of the CAAS is pleased to announce its movement to a double-blind review process  (November 1, 2018). 
Change of  the online submission system !!
Dear authors, reviewers, editors and co-editors,
this is to inform you that as of May 24, 2018 the journal Czech Journal of Animal Science starts to use the editorial system that is used by all other journals published by the Czech Academy of Agricultural Sciences as the time has come that all has to be under one umbrella to make the entire administration unified and easier.  It will be a major change for the editors as well and we hope the transition will be as painless as possible. Nevertheless, your cooperation and patience will be appreciated. 
For submissions – please use “New Submission/Login on this site.
For the status of  manuscripts submitted until the May 23, 2018, please contact: cjas@af.czu.cz

Thematic scope

Original scientific papers and invited critical reviews covering all areas of genetics and breeding, physiology, reproduction, nutrition and feeds, technology, ethology and economics of cattle, pig, sheep, goat, poultry, fish and other farm animal management. Papers are published in English.

Current issue

Original Paper

Effects of γ-aminobutyric acid on aggressive behaviour, jejunum villus morphology, serum biochemical indicators and hippocampal neuropeptide mRNA levels in piglets at weaning with mixing

 

Hongyuan Mei, Chengying Yang, Qing Xie, Yang Yang, Xianmei Luo, Hanwei Jiao, Ling Gan
Czech J. Anim. Sci., 64 (2019): 151-159abstractdownload PDFsupplementary material
Original Paper

Estimation of genetic parameters and accuracy of genomic prediction for production traits in Duroc pigs

Bryan Irvine Lopez, Kang Seok Seo, Vanessa Viterbo, Choul Won Song
Czech J. Anim. Sci., 64 (2019): 160-165abstractdownload PDF
Original Paper

Effect of sex on growth, biochemical and haematological parameters of blood, carcass value and meat quality in nutrias (Myocastor coypus)

Tomáš Němeček, Eva Tůmová, Darina Chodová
Czech J. Anim. Sci., 64 (2019): 166-173abstractdownload PDF
Original Paper

Dietary Artemisia vulgaris meal improved growth performance, gut microbes, and immunity of growing Rex rabbits

Jianping Wang, Lin Lin, Bin Li, Feike Zhang, Ning Liu
Czech J. Anim. Sci., 64 (2019): 174-179abstractdownload PDF
Original Paper

QTL fine mapping for intramuscular fat and fatty acid composition using high-density SNP chip array on SSC12 in Korean native pig × Yorkshire F2 population

 

Sangwook Kim, Byeonghwi Lim, Kwansuk Kim, Kyoungtag Do
Czech J. Anim. Sci., 64 (2019): 180-188abstractdownload PDFsupplementary material

Impact Factor (Web of Science):

2017: 0.955 
Q3 – Agriculture, Dairy and Animal Science)
5-Year Impact Factor: 1.061

SCImago Journal Rank (SCOPUS):

SCImago Journal & Country Rank

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Most-cited articles

Effect of “Wooden Breast” Appearance on Poultry Meat Quality, Histological Traits, and Lesions Characterization

Do Rearing System and Free-range Stocking Density Affect Meat Quality of Chickens Fed Feed Mixture with Rapeseed Oil?

Supplementation of Rapeseed and Linseed Oils to Sheep Rations: Effects on Ruminal Fermentation Characteristics and Protozoal Populations

Abstracted / Indexed in

Agrindex of AGRIS/FAO database
Animal Breeding Abstracts
CAB Abstracts
CNKI
Current Contents®/Agriculture, Biology and Environmental Sciences
Czech Agricultural and Food Bibliography
DOAJ (Directory of Open Access Journals)
Food Science and Technology Abstracts
Google Scholar
ISI Web of Knowledge®
J-Gate
Science Citation Index Expanded®
SCOPUS
TOXLINE PLUS
Web of Science®

Licence terms

All content is made freely available for non-commercial purposes, users are allowed to copy and redistribute the material, transform, and build upon the material as long as they cite the source.

Open Access Policy

This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.

Contact

Ing. Gabriela Vladyková
Executive Editor (Editorial Office – publication)
e-mail: cjas

Ing. Kateřina Kheilová
Executive Editor (submissions to editorial system)
e-mail: cjas@af.czu.cz

Address

Czech Journal of Animal Science
Czech Academy of Agricultural Sciences
Slezská 7
120 00 Praha 2
Czech Republic

© 2019 Czech Academy of Agricultural Sciences