Editorial Board of the Czech Journal of Animal Science
Editor-in-Chief
Prof. Ing. Eva Tůmová, CSc., Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Prague, Czech Republic
Co-Editors
Ing. Kateřina Kheilová, PhD., Czech University of Life Sciences Prague, Prague, Czech Republic
Prof. Ing. Milan Marounek, DrSc., Institute of Animal Science, Prague, Czech Republic
Prof. Jana Pickova, Ph.D., Swedish University of Agricultural Sciences, Department of Food Science, Uppsala, Sweden
Doc. Ing. Luděk Stádník, Ph.D., Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Prague, Czech Republic
Prof. Ing. Antonín Stratil, DrSc., Institute of Animal Physiology and Genetics, Academy of Sciences of the Czech Republic, Liběchov, Czech Republic
Ing. Ludmila Zavadilová, CSc., Institute of Animal Science, Prague, Czech Republic
Members of Editorial Board
Doc. MVDr. Ing. Jiří Brož, Ph.D., DSM Nutritional Products Ltd., Basel, Switzerland
Dr. Marco Cullere, Ph.D., University of Padova, Department of Animal Medicine, Production and Health, Padova, Italy
Prof. Antonella Dalle Zotte, Ph.D., Dr.h.c., University of Padova, Department of Animal Medicine, Production and Health, Padova, Italy
Prof. Tarek Amin Ebeid, Ph.D., Kafrelsheikh University, Faculty of Agriculture, Kafr El-Sheikh, Egypt
Prof. Dr. Robert Mervyn Gous, University Kwa Zulu Natal, Scottsville, South Africa
Prof. Dr. Karel Hala, Innsbruck Medical University, Innsbruck, Austria
Doc. Ing. Petr Homolka, Ph.D., Institute of Animal Science, Prague, Czech Republic
Ing. Filip Jančík, Ph.D., Institute of Animal Science, Prague, Czech Republic
Eliana Pintus, DVM, Ph.D., Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Prague, Czech Republic
Prof. Mgr. Ing. Markéta Sedmíková, Ph.D., Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Prague, Czech Republic
Doc. MVDr. Eva Skřivanová, Ph.D., Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Prague, Czech Republic
Prof. MVDr. Zbyšek Sládek, Ph.D., Mendel University in Brno, Faculty of AgriSciences, Brno, Czech Republic
Prof. Ing. Vladimír Tančín, DrSc., National Agricultural and Food Centre, Research Institute for Animal Production Nitra, Nitra, Slovak Republic
Prof. Dr. Wilhelm Windisch, Technical University of Munich, Faculty of Life and Food Sciences, Freising-Weihenstephan, Germany
Prof. Ing. David Zapletal, Ph.D., University of Veterinary and Pharmaceutical Sciences Brno, Faculty of Veterinary Hygiene and Ecology, Brno, Czech Republic
Prof. Lech Zwierzchowski, Ph.D., DSc., Institute of Genetics and Animal Breeding of the Polish Academy of Sciences, Jastrzebiec, Poland
