Articles in press

221/2016-HORTSCI

Use of solid phase of digestate for production of growing horticultural substrates

Martin Dubský, Šárka Chaloupková, Lukáš Kaplan, Stanislava Vondráčková, Pavel Tlustoš
abstract
202/2017-HORTSCI

Red anthocyanins contents and the relationships with phenylalanine ammonia lyase (PAL) activity, soluble sugar and chlorophyll contents in carmine radish (Raphanus sativus L.)

Zhenchao Zhang, Chunqing Sun, Yuemei Yao, Zhongliang Mao, Guosheng Sun, Zhongliang Dai
abstract
55/2017-HORTSCI

Aspects influencing the rootstock – scion performance during long term

Martin Mészáros, Luděk Laňar, Josef Kosina, Jan Náměstek
abstract
9/2018-HORTSCI

Effect of low temperature in the first development stage for five red raspberry genotypes

Elida Contreras, Javiera Grez, José A Alcalde, Davide Neri, Marina Gardella
abstract
116/2017-HORTSCI

Assessing the financial and environmental impacts of precision irrigation in a humid climate

Daniel El Chami, Jerry W Knox, André Daccache, Edward Keith Weatherhead
abstract
200/2017-HORTSCI

Physiological responses of garden roses to hot and humid conditions

Lijuan Xie, Hua Zhang, and Deying Li
abstract
55/2017-HORTSCI

Aspects influencing the rootstock – scion performance during long term evaluation in pear orchard

Martin Mészáros, Luděk Laňar, Josef Kosina, Jan Náměstek
abstract
206/2017-HORTSCI

Testing the potential of LEDs to enhance growth and quality characteristics of Salvia fruticosa

Filippos Bantis, Kalliopi Radoglou
abstract
203/2017-HORTSCI

Effect of planting time and supplemental irradiation on growth and flowering of Lachenalia 'Romaud'

Anna Kapczyńska
abstract
147/2017-HORTSCI

Modelling evapotranspiration of soilless cut roses ‘Red Naomi’ based on climatic and crop predictors

Ana Costa, Isabel Poças, Mário Cunha
abstract
217/2017-HORTSCI

Liming, phosphorus and zinc influence on soil nematode community structure at hot pepper

Ivana Varga, Teuta Benković-Lačić, Zdenko Lončarić, Brigita Popović and Mirjana Brmež
abstract
144/2017-HORTSCI

Stomatal anatomy and closing ability is affected by supplementary light intensity in rose (Rosa hybrida L.)

Dimitrios Fanourakis, Benita Hyldgaard, Habtamu Giday, Isaac Aulik, Dimitris Bouranis, Oliver Körner, Carl-Otto Ottosen
abstract
164/2017-HORTSCI

Assessment of apple (Malus × domestica Bark.) germplasm of Kashmir using RAPD Markers

Jahangir Ahmad Dar, Aijaz Ahmad Wani, Manoj Kumar Dhar, Zubair Ahmad Mir
abstract
239/2017-HORTSCI

Cryopreservation of Caninae rose shoot tips guarantees biochemical stability and pollination potential monitored in four-year-old regenerants

Bożena Pawłowska, Jarmila Neugebauerova, Monika Bieniasz, Bożena Szewczyk-Taranek, Ivo Ondrasek
abstract
147/2017-HORTSCI

Modelling evapotranspiration of soilless cut roses ‘Red Naomi’ based on climatic and crop predictors

Ana Costa, Isabel Pôças, Mário Cunha
abstract
61/2017-HORTSCI

The effect of cover crops on the yield of carrot (Daucus carota L.) in ploughless and conventional tillage

Marzena Błażewicz-Woźniak, Dariusz Wach, Elżbieta Patkowska, Mirosław Konopiński
abstract
203/2017-HORTSCI

Effect of planting time and supplemental irradiation on growth and flowering of Lachenalia 'Romaud'

Anna Kapczyńska
abstract
84/2018-HORTSCI

Effect of preharvest 28.6% chitosan composite film sprays for controlling soft rot on kiwifruit and its defense responses

 

Cheng Zhang, You-Hua Long, Qiu-Ping Wang, Jiao-Hong Li, Xiao-Mao Wu, Ming Li
abstract
146/2017-HORTSCI

Results of consumer preference testing of popular top apple cultivars at the end the end of storage season

Jan. Blažek, František Paprštein, Lubor Zelený, Jana Křelinová
abstract
249/2017-HORTSCI

Influence of chemotherapy on development and production of virus free in vitro strawberry plants

Jiří Sedlák, František Paprštein, Jana Suchá
abstract
146/2017-HORTSCI

Results of consumer preference testing of popular apple cultivars at the end the end of storage season

Jan Blažek, František Paprštein Paprštein, Lubor Zelený Zelený, Jana Křelinová
abstract
222/2017-HORTSCI

Evolution of some nutritional parameters of tomato fruit during harvesting stages

Soare Rodica, Dinu Maria, Apahidean Alexandru-Ioan, Soare Marin
abstract

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