Hort. Sci. (Prague), 31 (2004)

No. 1

https://doi.org/10.17221/3783-HORTSCI
Tolerance of plum (Prunus domestica L.) fruits stored in low-oxygen atmosphere
J. Goliáš, A. Němcová, L. Šuderlová
Hort. Sci. (Prague), 31 (2004): 1-6abstractdownload PDF
https://doi.org/10.17221/3784-HORTSCI
Testing of Czech cultivars and advanced selections of apples for fire blight (Erwinia amylovora) resistance
C. Fischer, K. Richter, J. Blažek
Hort. Sci. (Prague), 31 (2004): 7-11abstractdownload PDF
https://doi.org/10.17221/3785-HORTSCI
Effects of calcium and/or phosphorus sprays with different commercial preparations on quality and storability of Šampion apples
K. Tomala, A. Soska
Hort. Sci. (Prague), 31 (2004): 12-16abstractdownload PDF
https://doi.org/10.17221/3786-HORTSCI
Integrative methods of product quality assessment in connection with the P-value-determination (3 examples: food preference test, sensory evaluation and self-decomposition test)
A. Velimirov
Hort. Sci. (Prague), 31 (2004): 17-21abstractdownload PDF
https://doi.org/10.17221/3787-HORTSCI
Genome induced mutation in Callistephus chinensis Ness. – evaluation of plant fertility and seed characteristics
P. Hanzelka, F. Kobza
Hort. Sci. (Prague), 31 (2004): 22-26abstractdownload PDF
https://doi.org/10.17221/3788-HORTSCI
Winter frost resistance of Hayward and Matua kiwifruit cultivars
M. Burak, H. Samanci, M. Büyükyilmaz
Hort. Sci. (Prague), 31 (2004): 27-30abstractdownload PDF
https://doi.org/10.17221/3789-HORTSCI
Essential oil of peppermint (Mentha × piperita L.) from fields in Eastern Slovakia
A. Sústriková, I. Šalamon
Hort. Sci. (Prague), 31 (2004): 31-36abstractdownload PDF

© 2020 Czech Academy of Agricultural Sciences