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The potential of volatiles from Brassica juncea seeds against grey mould agent Botrytis cinerea and their effect on storage and sensory quality of spinach leavesOriginal PaperBeata Kowalska, Magdalena Szczech, Maria Grzegorzewska, Anna Wrzodak, Kalina Sikorska-ZimnyPlant Protect. Sci., 2025, 61(1):66-76 | DOI: 10.17221/44/2024-PPS The potential use of volatile compounds released from milled seeds of mustard (Brassica juncea cv. Malopolska) obtained from three different companies was tested in in vitro and in vivo experiments for their inhibitory effect on Botrytis cinerea growth on agar media and its infection on vegetable leaves of cucumber, bean and spinach. In the experiments with spinach, the effect of volatiles from mustards on the storage and sensory quality of fumigated leaves was evaluated. The antifungal effect of the volatiles depended on the source and dosage of mustard seeds and biofumigation time. The most efficient inhibition of B. cinerea mycelium growth on agar media and vegetable leaves was mustard S from SHR company. The development of grey mould on spinach leaves was inhibited in the treatment with 4 h biofumigation with the volatiles from mustard S seeds in experiments conducted at 10 °C and also at 18 °C. In the sensory and storage quality analysis, the spinach leaves treated with volatiles from mustard seeds showed acceptable parameters that predisposed the product to consumption. The results show that it is possible to reduce the incidence of vegetable grey mould with the treatment of milled mustard seeds, opening a potential application of biofumigation in the control of B. cinerea in vegetables. |
Comparative evaluation of fungicide effectiveness in controlling Coffee leaf rust in Hawai‘iOriginal PaperZhening Zhang, Julia A. Coughlin, James K.F. Kam, Zhiqiang ChengPlant Protect. Sci., 2025, 61(2):162-171 | DOI: 10.17221/92/2024-PPS Coffee leaf rust (CLR), Hemileia vastatrix, is a disease that has severely impacted the major coffee growing areas of the world. The discovery of CLR in Hawaii in October 2020 was devastating news to local growers, as it quickly spread to all coffee-growing areas, threatening the second-highest-valued crop in the State. Although the fungicide Priaxor Xemium had been approved as a Section 18 emergency exemption, there was still an urgent need for true systemic fungicides to provide sustained control of the disease. The study's overall objective was to test the efficacy of various systemic fungicides against CLR in field conditions. During the coffee growing season for two years, various fungicides were tested on two farms in the Kona district of Hawaii. Treated trees showed an 84% reduction in CLR incidence compared to untreated trees in Year 1 and a 79% reduction in Year 2 by the end of the study. Treated trees also had 12% and 38% more total leaves per branch than untreated trees in Years 1 and 2, respectively. All fungicide treatments provided excellent or good control of CLR compared to the untreated control under the climate of Hawaii. |
Cryptosporidium parvum screening in young calves with diarrhoea in Sulaymaniyah Governorate, IraqOriginal PaperS Abdulqader, A Kaya, H Marif, B Ali, D IsmaeelVet Med - Czech, 2025, 70(2):45-53 | DOI: 10.17221/60/2024-VETMED
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How have global pandemics destabilised the food market?Original PaperMeng Qin, Chi-Wei Su, Jinhao CuiAgric. Econ. - Czech, 2025, 71(6):323-335 | DOI: 10.17221/323/2023-AGRICECON The paper explores the influence of global pandemic uncertainty (GPU) on food prices (FP) by using the mixed-frequency vector autoregression (MF-VAR) model. Empirical findings indicate that the influence of GPU on FP varies across different scenarios, exhibiting either positive, negative, or insignificant effects. A positive influence implies that GPU fuels panic-buying and stockpiling behaviours, thereby boosting food demand. Concurrently, disruptions in agricultural production and food export restrictions tighten the market supply, potentially pushing FP upwards. Conversely, a negative effect suggests that the global economic downturn and food safety anxieties stemming from pandemic-related uncertainty may dampen food demand, causing FP to decline. In some instances, FP remains unaffected mainly by GPU due to the competing pressures from adverse climate change risks on the food market. Notably, FP's predictive error variance decomposition underscores that the net impact of GPU on FP is stimulatory. This overall effect aligns with the inter-temporal capital asset pricing model (ICAPM), which posits a positive influence of GPU on FP. The findings recommend that consumers and investors diversify their food sources, while policymakers should bolster food supply chain resilience, promote sustainable agriculture, establish emergency reserves and coordinate aid. |
Effects of flour, starch and pea (Pisum sativum L.) protein as fat substitutes during storage of pork sausagesOriginal PaperGema Morales-Olán, María Antonieta Ríos-Corripio, Marlon Rojas-López, Joel Velasco-Velasco, Aleida Selene Hernández-CázaresCzech J. Food Sci., 2025, 43(3):194-204 | DOI: 10.17221/211/2024-CJFS Efforts are being made to replace the fat in meat products such as sausages with vegetable compounds to generate healthier foods. In this work, the effects of including flour, starch, and proteins isolated from pea seeds as partial fat substitutes in pork sausages was evaluated by studying the proximate composition, energy content, total cholesterol, lipid oxidation, and physicochemical, textural, and structural properties during refrigerated storage. The results showed significant differences in the composition of the sausages. Low-fat flour (LFF), starch (LFS), and pea protein (LFP) sausages had approximately 18% lower energy content than high-fat (HF) sausages. Cholesterol content was not significantly different in the treatments. Cooking yield, pH, and water activity were not affected by the inclusion of the replacements. LFF sausages had the highest purge losses and LFP sausages the lowest. The addition of pea starch improved the luminosity of the sausages, but the addition of pea protein resulted in darker sausages. After 12 days of storage, no differences were found between the hardness of LFP and HF sausages. The replacements did not affect lipid oxidation. The results suggest that replacing fat with pea seed components may be an alternative to producing low-fat sausages with health benefits. |
Haemotropic Mycoplasma species in cat blood samples by PCROriginal PaperO Gulaydin, M Yesilyurt, G Akgul, O Erdeger, K EercanVet Med - Czech, 2025, 70(8):294-301 | DOI: 10.17221/7/2025-VETMED Haemotropic mycoplasmas can cause severe anaemia in pets and also have zoonotic potential. The determination of these microorganisms from clinical samples is of critical importance. In this study, the presence of Mycoplasma haemofelis (Mhf), Candidatus Mycoplasma haemominutum (CMhm), and Candidatus Mycoplasma turicensis (CMt) in blood samples collected from 62 cats was investigated. Haemotropic mycoplasmas were identified by PCR amplifying the 16S rRNA gene, and sequence analysis was applied for confirmation and differentiation of the species. Six (9.67%) blood samples were positive for haemotropic mycoplasmas. CMhm and CMt were identified in five (8.06%) samples and one (1.61%) sample, respectively. Mhf was not detected in the samples. Additionally, a co-infection was not observed in any of the cats. It was found that the PCR positivity was not related to the sex or clinical status of the cats. To our knowledge, this is the first report investigating haemotropic mycoplasmas in blood samples from cats in Siirt Province of Türkiye. It is suggested that the data obtained from this study will contribute to clinicians working on pet animal health in this province. |
A comparative applied analysis of six robotic-assisted weeding systems in sugar beetsOriginal PaperSonja I. Kimmel, Matthias Schumacher, Michael Spaeth, Markus Sökefeld, Oyebanji O. Alagbo, Alicia Allmendinger, Dionisio Andujar, Therese W. Berge (ORCID: 0000-0002-8780-Plant Soil Environ., 2025, 71(11):782-792 | DOI: 10.17221/335/2025-PSE Effective weed management is crucial in the critical period of sugar beet production, but often lacks sustainability and environmental protection. Recent advancements in sensor-based weed control systems have rendered the latter a realistic prospect, which demands detailed analyses, especially under suboptimal field conditions. The present study analysed six robotic-assisted weed control systems (RAWS) in three experiments on sugar beets in 2024, conducted under dry soil and high weed pressure. The experiments included sensor-based inter-row and intra-row hoeing, spot- and band-spraying and were compared to a broadcast herbicide treatment and an untreated control. Weed control efficacy (WCE) in the intra- and inter-row areas, as well as weed species composition and crop plant damage, were assessed after treatment. The data show that intra-row WCE of two hoeing robots (Farming GT® and Robovator®) equipped with selective intra-row blades achieved up to 80%, which was higher than the broadcast herbicide control with 67% WCE. In the inter-row area, Farming GT® robotic hoeing and ARA® spot-spraying resulted in more than 90% WCE, which was equal to the broadcast herbicide application. Weed species composition was not affected by the different RAWS. Crop plants were affected by all hoeing treatments with maximum non-lethal burial rates of 33%. The highest lethal uprooting of crop plants occurred after Farming GT® robotic hoeing, at 5.5% overall. The results demonstrate the great potential of robotic weeding to replace broadcast herbicide applications. |
Effects of digestible amino acid based formulation of low protein broiler diets supplemented with valine, isoleucine and arginine on performance and protein efficiencyOriginal PaperNeºe Nuray Toprak, Ismail Yavaº, Ali Anil Çenesiz, Necmettin Ceylan, Ibrahim ÇiftciCzech J. Anim. Sci., 2021, 66(5):168-178 | DOI: 10.17221/293/2020-CJAS The aim of the present study was to investigate the effect of digestible amino acid (DAA) based formulation strategy, and l-valine (l-Val), l-isoleucine (l-Ile) and l-arginine (l-Arg) supplementation to reduce the crude protein (CP) level of broiler diets on performance, carcass characteristics and protein efficiency ratio by comparing with the control diet formulated on total amino acid base. A total of 792 one-day-old Ross 308 broiler chicks were divided into 48 floor pens, with 24 pens containing 16 chicks and 24 pens containing 17 chicks. The experiment was organized in a completely randomized block design with four dietary treatments as follows; T1: formulated to meet minimum both total amino acid and DAA requirements without using l-Val, l-Ile, and l-Arg, T2: formulated to meet DAA requirements without using l-Val, l-Ile and l-Arg, T3: formulated to meet DAA requirements by using l-Val alone, T4: formulated to meet DAA requirements by using l-Val, l-Arg, and l-Ile. Each treatment had 12 replicates. Neither l-Val (T3) nor l-Val, l-Ile, and l-Arg supplemented (T4) low CP dietary treatments had any negative impact on growth performance, feed conversion ratio during experimental periods, as well as carcass parameters of broilers. Indeed, CP reduction by the addition of l-Val alone or l-Val, l-Ile, and l-Arg together even resulted in a significant improvement in protein efficiency ratio compared to T1 and T2 treatments. Supplementation of l-Val either alone or along with l-Ile and l-Arg to diets formulated based on DAA not only decreased dietary CP but also soybean meal inclusion. It can be concluded that maintained growth performance, and even improved protein utilization can be achieved due to the DAA based formulation strategy and supplementing broiler diets with l-Val alone or together with l-Ile and l-Arg. |
Effects of freeze-thaw on soil properties and water erosionReviewBaoyang Sun, Feipeng Ren, Wenfeng Ding, Guanhua Zhang, Jinquan Huang, Jianming Li, Lei ZhangSoil & Water Res., 2021, 16(4):205-216 | DOI: 10.17221/143/2020-SWR Freeze-thaw erosion occurs primarily at high latitudes and altitudes. Temperature controlled freeze-thaw events dislodge soil particles and serve as a catalyst for erosion. This review paper provided an overview of the effects of freeze-thaw on soil properties and water erosion. The process of freeze-thaw cycles results in temporary and inconsistent changes in the soil moisture, and affects the soil's mechanical, physical and chemical properties, such as the soil moisture content, porosity, bulk density, aggregates stability, shear strength and organic matter content and so on. The variation trend and range of the soil properties were related to the soil texture, water content and freeze-thaw degree. Furthermore, the soil erosion was affected by the freeze-thaw processes, as thawing and water erosion reinforce each other. However, research of different experimental conditions on indoor simulations have numerous limitations compared with field experiments. The use of indoor and field experiments to further reveal the freeze-thaw effect on the soil erosion would facilitate improved forecasting. |
Successful pregnancy of a Maine Coon queen despite feline mammary fibroadenomatous hyperplasia recurrence after treatment with aglepristoneCase ReportP Socha, P MossakowskiVet Med - Czech, 2025, 70(1):30-34 | DOI: 10.17221/51/2024-VETMED
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Protection of geographical indication products and sustainable agricultural development: The role of public policiesOriginal PaperChunyan Li, Lanqing Ge, Qi Ban, Xiaoting SongAgric. Econ. - Czech, 2025, 71(2):59-70 | DOI: 10.17221/82/2024-AGRICECON This research employed co-word clustering analysis to classify 62 geographical indication (GI) protection policies from 2009 to 2023 into three distinct types. Employing Sankey diagrams, we dynamically analysed the evolution of these policy tools. These insights provide valuable experiential guidance for reforming and innovating China’s GI protection system and agricultural sustainable development. |
Does livestock manure recycling among acquaintance networks decouple crop and livestock production? Evidence from rural ChinaOriginal PaperYing Wang, Guanghui Jiang, Jisheng MinAgric. Econ. - Czech, 2025, 71(9):512-525 | DOI: 10.17221/219/2024-AGRICECON Livestock manure serves as a vital source of organic fertiliser, with efficient utilisation being crucial for sustainable agricultural development. However, with the development of specialised high-input agriculture, livestock manure recycling (LMR) is currently inefficient and leading to the imbalance between surplus manure and croplands. This study theoretically and empirically investigates whether LMR among acquaintance networks influence the crop–livestock integration (CLI) production. Based on survey data of swine farmers in rural China, the estimates indicate that LMR among acquaintance networks enhances the degree of CLI but may result in over-application of manure. Conversely, LMR with outside villagers or organisations is more likely to reduce the degree of CLI, possibly leading to under-application of manure. The motivation behind farmers' LMR plays a crucial role. Furthermore, the study indicates that formal institution can break the constraints of acquaintance networks on LMR and restructure the crop-livestock relationship beyond the household level. Our findings emphasise that LMR within rural China's acquaintance networks are in a transition phase, exhibiting both relational and market orientation characteristics. It is currently essential to maintain the balance between crop and livestock production, advance the development of LMR social services when designing LMR policies, and to leverage the complementary roles of informal and formal institutions. |
Comparison of the lipid content and fatty acid composition of two hulled oats and their hull with naked and dehulled oats varietiesOriginal PaperKshitiz Pokhrel, Lenka Kouøimská, Novel Kishor Bhujel, Rasmita Parajuli, Matìj Bo¾ikCzech J. Food Sci., 2025, 43(2):152-159 | DOI: 10.17221/172/2024-CJFS Oat (Avena sativa Linnaeus) has distinctive multifunctional characteristics and nutritional profile, as well as a large amount of oat-processing by-product comprises hulls, which contain lipids and other nutrients. In this study, the lipid content and fatty acid (FA) profiles of six naked oat varieties (Kamil, Marco Polo, Oliver, Patrik, Santini, and Saul), two hulled oat varieties (Atego and Korok), and their dehulled grains and hulls were analysed. The findings of the study demonstrated that the lipid content varied from 4.14 g·100 g–1 dry matter (DM) (Santini) to 6.68 g·100 g–1 DM (Kamil) in naked oats; 3.61 g·100 g–1 DM in Atego and 3.47 g·100 g–1 DM in Korok with hull; 0.70 g·100 g–1 DM in Atego hull and 0.71 g·100 g–1 DM in Korok hull. Dehulled oats had a higher lipid content than hulled oats. Linoleic and oleic acids were the predominant FAs in analysed samples. Oat hulls contained maximum amounts of saturated FAs (SFAs) (26% in Korok and 25.6% in Atego). Elimination of hulls raised the amount of linoleic acid and decreased the amount of oleic acid. Oat hull contained the least amount of linoleic acid and the highest amount of C20 : 0 (eicosanoic acid) and C22 : 0 (docosanoic acid). Oats are a significant source of lipids, predominantly comprising unsaturated fatty acids (UFAs). Moreover, oat hulls contribute to the lipid content although their FA composition, with higher palmitic acid and lower linoleic acid levels, differs from that of naked, hulled, and dehulled oats. |
Environmental DNA (eDNA) contamination patterns of African swine fever virus (ASFV) in swine transport vehicles in the PhilippinesOriginal PaperMJ Bartolome, LAM Aguirre, CM Poliquit, I Besas, JG Angeles, J Rabajante, S Camba, F Del Valle, A Ambrocio, F Caguicla, MG Bustamante, D UmaliVet Med - Czech, 2025, 70(5):156-165 | DOI: 10.17221/84/2024-VETMED Since its introduction in 2019, African swine fever (ASF) has spread to all regions of the Philippines, affecting 73 out of its 82 provinces. To assess the environmental DNA (eDNA) contamination patterns of the ASF virus (ASFV) in swine transport vehicles and evaluate its measures of association, a total of 450 environmental swabs from 30 transportation vehicles were tested using qPCR. Five out of 30 vehicles (16.67%) tested positive in at least one of the following areas: cargo area or sidecar walls (6.67%), cargo area or sidecar floors (6.67%), hauling personnel’s hands (6.67%), steering wheel or handlebars (3.33%), gear shift levers (3.33%), floor mats or footpegs (3.33%), dashboards (3.33%), door handles or sidecar gate bolts (3.33%), tyres/wheels (3.33%), fenders (3.33%), and hauling personnel’s footwear (3.33%). All investigated risk factors were analysed using Chi-square, Fisher’s exact test, and odds ratio and were found to be insignificant, including the frequency of swine transportation per week, frequency of cleaning per week, cleaning materials used, disinfection practices, the number of pigs transported, and whether hauliers owned pigs (p > 0.05). This study illuminates the environmental contamination patterns of ASFV in swine transport vehicles, underscoring the need for targeted biosecurity protocols in areas with a high risk of contamination, particularly the cabin areas. More effective vehicle disinfection systems that will not damage equipment or pose health risks to hauliers are recommended to reduce the risk of ASF disease transmission between countries and geographic regions. |
Portable analogue-based electronic moisture meter for root-crop chipsShort CommunicationJames Roy Lesidan, Mencius Lesidan, Melvin Hagonob, Charlie Andan, Ma. Grace Sumaria, Ronaldo Almencion, Kebin Ysrael MartinezRes. Agr. Eng., 2025, 71(2):113-120 | DOI: 10.17221/15/2025-RAE
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SOD1 and CAT gene expressions in stray and owned animalsOriginal PaperG Sonmez, MC Temizkan, MH CulhaVet Med - Czech, 2025, 70(8):273-278 | DOI: 10.17221/12/2025-VETMED Dogs and cats are the most common companion animals in urban environments. Some dogs and cats live in stable home settings, receiving regular care. However, stray dogs and cats are exposed to chronic stress due to life on the streets or in shelters. Stress is correlated with oxidative stress. The dysregulation of redox balance can lead to the accumulation of reactive oxygen species, which promote cellular and molecular damage. In this study, the blood samples were collected from 150 female animals (90 dogs and 60 cats) to isolate peripheral blood mononuclear cells (PBMCs). Total RNA was extracted from PBMCs and subjected to reverse transcription. The expression levels of SOD1 and CAT were quantified using quantitative real-time polymerase chain reaction. Compared with those in stray animals, the SOD1 expression levels were significantly higher (P < 0.01), and the CAT expression levels were non-significantly lower in owned animals. These findings suggest that the expression of antioxidant defence genes varied between owned and stray animals. Thus, oxidative stress regulation is dependent on environmental conditions and lifestyle in companion species. |
Impact of different factors degrading cork oak stands in the Mediterranean region: A case study from AlgeriaOriginal PaperSalah Eddine Younsi, Yasmine Adjami, Rym Ghanem, Billel Bouchaib, Mohamed Laid OuakidJ. For. Sci., 2021, 67(12):570-581 | DOI: 10.17221/77/2021-JFS In recent years, the cork oak forests that characterise the Mediterranean region have been exposed to various factors that result in their degradation. These cork oak trees, due to increasingly accentuated anthropogenic activity, undergo withering at different scales.The objective of the study is to assess the impact of various factors that degrade cork oak forests in the Mediterranean region located in northeastern Algeria, and this was achieved by prospecting 22 sampling locations. This allowed the creation of a database containing 745 trees that were observed and 27 measured variables. Different readings were then taken into consideration based on measurements and sometimes on ratings. The impact of several biotic and abiotic factors, which affect and damage the health of cork oak, was identified. These factors include in particular the infestations by xylomycetophagous insects such as Platypus cylindrus and Xyleborus sp., which can potentially infest the cork oak trees that we observed one year after bark harvesting. On the other hand, the stationary descriptors such as altitude, slope, exposure, etc., are important for the dendrometric and exploitation characteristics, but their unfavourable values do not necessarily lead to tree mortality; for example, medium to low slopes, associated with average altitudes of 600 m a.s.l., may ensure the healthiest trees like in our case study. Finally, we were able to find that certain decline factors may affect a particular category of trees, either because they are older, taller or have a large girth, or because they are subject to inadequate debarking. |
Research on agricultural science and technology advancement enabling the development of rural industrial incorporation from the perspective of decompositionOriginal PaperSheng Yao, Guosong WuAgric. Econ. - Czech, 2025, 71(6):308-322 | DOI: 10.17221/294/2023-AGRICECON Taking China as an example in this study, we aim to reveal the enabling effects of agricultural science and technology advancement on the progress of rural industrial incorporation at a relatively more refined level. The main innovation in this study lies in the decomposition of agricultural science and technology advancement, followed by an analysis of its effect on rural industrial incorporation along both linear and non-linear dimensions. The study results show that, along the linear dimension, agricultural science and technology advancement, agricultural knowledge advancement and agricultural technology advancement play significant driving roles in the progress of rural industrial incorporation. However, although the estimated coefficient of the integration of agricultural knowledge advancement and technology advancement is positive, it is not statistically significant. Along the non-linear dimension, agricultural science and technology advancement, agricultural knowledge advancement and agricultural technology advancement all exhibit significantly positive effects across different intervals. However, although the integration of agricultural knowledge advancement and technology advancement also shows a positive effect, its significance appears only in the second interval, indicating that the effect of this variable in promoting rural industrial incorporation can be realised only under certain conditions |
Optimizing the conventional method of sperm freezing in liquid nitrogen vapour for Wallachian sheep conservation programOriginal PaperFilipp Georgijevic Savvulidi, Martin Ptacek, Anezka Malkova, Jakub Beranek, Ludek StadnikCzech J. Anim. Sci., 2021, 66(2):55-64 | DOI: 10.17221/226/2020-CJAS The aim of the present study was to optimize the conventional method of sperm freezing in liquid nitrogen (LN2) vapour for successful cryopreservation of Wallachian ram sperm, the genetic resources of the Czech Republic. Sperm in straws were frozen using the conventional freezing method via a static exposure of sperm doses to LN2 vapour, or by four different modified freezing methods. Under modified freezing, straws were frozen by a discontinuous, time-dependent decremental change in the distance between the straws and the surface of LN2. The viability of sperm was evaluated by flow cytometry after sperm equilibration, and immediately after thawing. Besides the observed inter-sire and daily variation, the obtained results suggest the methodological weakness of the conventional freezing method via the static exposure of sperm doses to LN2 vapour. With the use of the optimized freezing procedure, all parameters of thawed sperm were significantly (P < 0.05) improved in comparison with the conventional method: percentage of thawed sperm viability increased up to 48.3%, percentage of sperm with plasma membrane damage after thawing decreased to 6.58%, percentage of sperm with acrosome damage decreased to 24.4%, and percentage of sperm with deteriorated mitochondrial activity decreased to 6.28%. In conclusion, our results suggest that an optimized freezing procedure should be routinely used instead of the conventional method to cryopreserve Wallachian ram sperm. |
Identification and validation of stem rot disease resistance genes in passion fruit (Passiflora edulis)Original PaperYanyan Wu, Guoying Shi, Junniu Zhou, Qinglan Tian, Jieyun Liu, Weihua Huang, Xiuzhong Xia, Haifei Mou, Xinghai YangHort. Sci. (Prague), 2025, 52(1):67-80 | DOI: 10.17221/161/2023-HORTSCI Stem rot disease poses a significant challenge in passion fruit production, necessitating the identification of resistant genes for the development of stem rot resistant varieties. In this study, we conducted artificial inoculation of Fusarium solani on leaves of two passion fruit varieties, ‘Huangjinguo’ and ‘Ziguo 7’. Leaf samples were collected at 0 h, 24 h, and 48 h post-inoculation for RNA-sequencing (RNA-seq) analysis, and 3 370, 4 464, and 3 974 differentially expressed genes (DEGs) were identified at these stages. Gene Ontology (GO) analysis revealed associations with functions such as response to reactive oxygen species (ROS), response to hydrogen peroxide, and protein complex oligomerisation. Kyoto Encyclopedia of Genes and Genomes (KEGG) analysis highlighted the enrichment of DEGs in the phenylpropanoid biosynthesis pathway, including genes such as ZX.06G0025070, ZX.01G0064640, ZX.04G0011040, ZX.05G0011380, all implicated in lignin biosynthesis. Weighted gene co-expression network analysis (WGCNA) identified three modules significantly associated with passion fruit stem rot resistance. Network analysis highlighted ZX.08G0013660 as the gene with the highest connectivity in these modules, featuring a leucine-rich repeat domain. Reverse transcription quantitative real-time polymerase chain reaction (RT-qPCR) analysis further validated ZX.08G0013660 and other genes as potential candidates for passion fruit stem rot resistance. Overall, genes related to ROS, phenylpropanoid biosynthesis and leucine-rich repeat domain protein likely play critical roles in passion fruit stem rot resistance. This study provides new insights for breeding passion fruit varieties resistant to stem rot disease. |
Efficacy of a new ready-to-use vaccine against PCV-2d and Mycoplasma hyopneumoniae under experimental conditionsOriginal PaperR Krejci, P Trampus, A Csagola, T Szalai, N Palmai, A Toth, N Terenyi, Z Nagy, NA Szeplaki, G Somogyi, T Barna, E Rausch, Z Penzes, M Szaszko, Z LorinczVet Med - Czech, 2025, 70(6):196-202 | DOI: 10.17221/6/2025-VETMED Mycoplasma hyopneumoniae (M. hyo) and porcine circovirus type 2 (PCV-2) are major and widespread swine pathogens, both implicated in the porcine respiratory disease complex, which can lead to significant economic losses for pig producers. PCV-2d is currently the most prevalent genotype. Vaccination against these two pathogens helps mitigate their impact on pig health and performance. The use of ready-to-mix or ready-to-use (RTU) vaccines targeting PCV-2a or PCV-2a/b and M. hyo is a common practice. This study aimed to evaluate the efficacy of a novel RTU vaccine containing PCV-2d and M. hyo antigens under experimental conditions. Several challenge trials were conducted using PCV-2a, PCV-2b, PCV-2d, and M. hyo to assess the level of protection conferred against different PCV-2 genotypes and M. hyo, as well as to determine the duration of protection. This study demonstrated that the bivalent PCV-2/M. hyo vaccine induces both early and long-lasting protection against infections caused by M. hyo and PCV-2. In addition, cross-protection against the three major PCV-2 genotypes was confirmed. |
Comparison of different modeling approaches to estimate cardinal temperatures for germination of Persicaria lapathifolia, Polygonum aviculare and Solanum nigrumOriginal PaperDonato Loddo, Stefano Carlesi, Neboj¹a Nikoliæ, Roberta MasinPlant Protect. Sci., 2025, 61(4):378-386 | DOI: 10.17221/175/2024-PPS
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Assessment of the difference in ecosystem services between ecologically and conventionally managed ponds: An empirical study from the South Bohemia region, Czech RepublicOriginal PaperJiøí Schneider, Gabriela ChmelíkováAgric. Econ. - Czech, 2025, 71(10):564-578 | DOI: 10.17221/497/2024-AGRICECON The aim of this article is to demonstrate the difference in the production of ecosystem services depending on the management method using a selected sample of fishponds from the South Bohemian region of the Czech Republic and subsequently monetarily to assess this difference. Using 16 fishponds over a 10-year period, the research evaluates key services such as biodiversity conservation, water purification, and fish production, employing the opportunity cost of foregone profits methodology. The results reveal that ecologically managed fishponds provide enhanced ecosystem services at a financial trade-off, with an average annual profit difference of EUR 142 per hectare compared to conventional management. This trade-off translates to a present value of EUR 1 288 per hectare over a decade, reflecting the additional societal value of ecosystem services from ecological management. The findings underscore the economic and ecological challenges faced by stakeholders, particularly fish farmers, in balancing conservation goals with economic viability. |
Effect of harvest time on total phenolic and flavonoid contents and antioxidant capacities of two grape varieties from Trebinje vineyard areaOriginal PaperMersija Deliæ, Milenko Blesiæ, Fikreta Behmen, Anstasija Anðu¹iæ, Fahrudin Topèiæ, Senad MurtiæHort. Sci. (Prague), 2025, 52(4):304-312 | DOI: 10.17221/52/2025-HORTSCI The aim of this study was to analyse the effects of harvest timing on the total phenolic and flavonoid contents, in addition to the total antioxidant capacity in the berries of ‘®ilavka’ and ‘Vranac’ varieties grown in the Trebinje vineyard area. Grape samples for both varieties were collected at three distinct points during their ripening. The chosen harvest dates were set 10 days apart, and the optimal date for grape harvesting was determined by assessing the sugar content and titratable acidity present in the grapes. Total phenolics, total flavonoids and total antioxidant activity of grape samples were determined by the Folin-Ciocalteu method, aluminium chloride method, and ferric reducing antioxidant power assay, respectively. The total phenolic and flavonoid contents, along with the total antioxidant capacity in the ‘Vranac’ grape, increased from the first to the second harvest date, but a decline was noted at the third harvest. ‘®ilavka’ grape exhibited an increase in total phenolic and flavonoid contents, as well as total antioxidant capacity from the first to the second harvest date, with no decrease recorded by the third harvest. As expected, the red grape variety ‘Vranac’ contained higher levels of phenolics and flavonoids than the light-skinned grape variety ‘®ilavka’. |
Production potential and ecological stability of mixed forest stands in uplands - V. A mixed spruce/beech stand on a nutrient-rich site of the Køtiny Training Forest EnterpriseP. Kantor, V. HurtJ. For. Sci., 2003, 49(11):502-514 | DOI: 10.17221/4793-JFS The study is already the 5th account on the production potential and stability of mixed forest stands in uplands. A spruce/beech stand established in the mid-30s of the 20thcentury is assessed. The stand is situated at an altitude of 470 m and since 1960, it is left to its spontaneous development. At that time, the stand was characterized as a silviculturally neglected dense spruce young growth to a small pole-stage stand with an admixture of beech (spruce 71%, beech 13%). In the course of 41 years, spruce proportion in the stand without intentional thinning measures decreased from 71 to 56% and, vice versa, beech proportion increased from 13 to 31%. Present dominant and co-dominant position of spruce in the stand, its health condition and development in recent years indicate that the ecosystem under evaluation is stabilized fulfilling all functions on the given site at an age of 65 years. The stand is permanently fully stocked and its initial standing volume of 109 m3/ha at an age of 24 years in 1960 increased to 560 m3/ha at an age of 65 years in 2001. |
Prevalence and breeding values of elbow dysplasia in the Estrela mountain dogOriginal PaperS. Alves-Pimenta, B. Colaco, A.M. Silvestre, M.M. GinjaVet Med - Czech, 2013, 58(9):484-490 | DOI: 10.17221/7033-VETMED The aims of this study were to determine the prevalence and heritability of elbow dysplasia in the Estrela mountain dog breed, to investigate genetic trends over the last 20 years (1990-2009) and to evaluate the association of individual records with breeding values. The elbows of 351 Estrela mountain dogs were examined using the flexed mediolateral radiographic view and evaluated using the International Elbow Working Group scoring system. Heritability and breeding values were estimated using a linear model. Elbow Dysplasia was found in 16.5% (59/351) of the dogs; males (27%, 34/127) were more affected than females (11%, 24/224) (P < 0.05). The heritability was very low (0.065) and the genetic trend showed a slight positive slope with an improvement in 2004 and 2005. The mean breeding values in elbow dysplasia grades were different but the overlap among grades was very pronounced. The prevalence and heritability of elbow dysplasia in the breed are thus low. Mass selection using individual phenotypes may not be effective. Elbow dysplasia genetic trends are similar to trends for hip dysplasia and passive hip laxity, so the use of selection against hip dysplasia may also result in genetic progress for elbow dysplasia. |
Microbiological quality of ice cream after HACCP implementation: a factory case studyEmmanuel N. Kokkinakis, Georgios A. Fragkiadakis, Souzana H. Ioakeimidi, Ilias B. Giankoulof, Aikaterini N. KokkinakiCzech J. Food Sci., 2008, 26(5):383-391 | DOI: 10.17221/1126-CJFS The microbiological quality of the final product and the safety of the production procedures were screened in an ice cream factory, after implementation of a Hazard Analysis Critical Control Points (HACCP) system. We analysed 30 vanilla (IC1), 30 strawberry (IC2), and 30 chocolate flavoured (IC3) samples of ice cream; 30 of water; 90 of personnel's hands flora; 150 of plastic ice cream containers flora; 50 of sanitised equipment-surfaces flora. After HACCP introduction, Staphylococcus aureus was not further detectable in ice cream and Escherichia coli was mostly less than 10 CFU/g, while the spoilage markers (total coliforms - TC, aerobic plate counts - APC) in ice cream and the environment were reduced by 20-35%. Mean log CFU/g, for IC1: TC from 2.20 reduced to 1.57, APC from 4.58 reduced to 3.62. For IC2: TC from 2.29 reduced to 1.65, APC from 4.61 reduced to 3.49. For IC3: TC from 2.67 reduced to 1.76, APC from 5.08 reduced to 3.81. |
Effects of lactation stage, breed, and lineage on selenium and iodine contents in goat milkOriginal PaperLenka ROZENSKÁ, Alena HEJTMÁNKOVÁ, Dana KOLIHOVÁ, Daniela MIHOLOVÁCzech J. Food Sci., 2013, 31(4):318-322 | DOI: 10.17221/82/2013-CJFS Selenium and iodine contents were analysed in goat milk coming from three commercially oriented farms in east (farm A) and south (farms B, C) Bohemia. The average iodine level found in milk from farm A was 393.6 ± 111.2 µg/kg, from farm B 584.9 ± 186.9 µg/kg, and from farm C 397.6 ± 223.4 µg/kg. The average level of selenium found in milk from farm A was 9.19 ± 2.17 µg/kg, from farm B 6.20 ± 0.53 µg/kg, and from farm C 6.57 ± 2.29 µg/kg. The results showed significantly strong correlations between selenium and iodine contents in milk and in mineral supplement (r = 0.91 and 0.92, respectively). On average, 76.6% of the iodine in milk was transferred to the whey fraction. In the case of selenium, it was found out that 23.8% was transferred from milk to the whey fraction. As a consequence of the mineral licks used, the correlation between selenium and iodine contents in time was not proved (r = 0.06). |
Mobilisation of arsenic in soils and in rice (Oryza sativa L.) plants affected by organic matter and zinc application in irrigation water contaminated with arsenicD.K. Das, P. Sur, K. DasPlant Soil Environ., 2008, 54(1):30-37 | DOI: 10.17221/2778-PSE The experiments were conducted to study the effects of arsenic-contaminated irrigation water, zinc and organic matter on the mobilization of arsenic in an Aeric Endoaquept in relation to rice (cv. IET 4786). The results show that the amount of extractable arsenic increased with the progress of submergence decreased with zinc application. The magnitude of such decrease varied with the Zn amount, being greater (0.70 to 1.08 mg/kg) in the treatment where zinc was applied at the rate of 20 mg/kg. With regards to organic matter application, the arsenic content in soil markedly decreased, especially with farmyard manure application. The results of the greenhouse experiment with exposure of graded doses of arsenic to rice suggest that the upper toxic limit of arsenic in soil was 10 mg/kg for rice. The results of the field experiment show that the grain yield of continuous flooding (4.84 t/ha) and intermittent flooding up to 40 days after transplanting followed by continuous flooding (4.83 t/ha) with the application of ZnSO4 at the rate of 25 kg/ha did not vary significantly. The lowest grain yield (3.65 t/ha) was recorded in the treatment where the intermittent flooding was maintained throughout the growth period without the application of zinc. The amount of arsenic was, however, much lower in the treatment where intermittent flooding was maintained throughout the growing period combined with zinc sulphate application. |
